11
Food Sealer: Instructions
Preservation Guide
In the fridge (5+/-2C)
no vacuum
no vacuum
JML Food Sealer
JML Food Sealer
In the freezer (-18+/-2C)
Red Meat
3/4 days
8/9 days
White Meat
2/3 days
6/8 days
Fish
1/3 days
4/5 days
Cooked Meat
3/5 days
10/15 days
Soft Cheese
5/7 days
20 days
Hard/Semi Hard Cheese
15 days
60 days
Fruits
5/7 days
14/20 days
Vegetables
1/3 days
7/10 days
Soup
2/3 days
8/10 days
Pasta/Rice leftover
2/3 days
6/8 days
Cream Desserts
2/3 days
8 days
no vacuum
JML Food Sealer
Room temperature (25+/-2C)
Fresh Bread
1/2 days
8/10 months
Biscuits
4/6 months
12 months
Uncooked Pasta/Rice
5/6 months
12 months
Flour
4/6 months
12 months
Dry Fruits
3/4 months
12 months
Ground Coffee
2/3 months
12 months
Loose Tea
5/6 months
12 months
Milk Powder
1/2 months
12 months
Meat
4/6 months
15/20 months
Fish
3/4 months
10/12 months
Vegetables
8/10 months 18/24 months
FS_INS.indd 11
3/11/06 13:59:47
