SIGMA FLUID
MOL
S-460
S-570
Viscosity at
212°F
6.8 mm
2
/s
(DIN 51562-1)
7.2 mm
2
/s
(D 445; ASTM test)
8.0 mm
2
/s
(D 445; ASTM test)
Flash point
428°F
(ISO 2592)
460°F
(D 92; ASTM test)
496°F
(D 92; ASTM test)
Density at
59°F
—
864 kg/m
3
(ISO 12185)
0.869 kg/l
(D 1298; ASTM test)
Pour point
–27°F
(ISO 3016)
−51°F
(D 97; ASTM test)
-65°F
(D 97; ASTM test)
Demulsibility
at 129°F
—
40/40/0/10 min
(D 1401; ASTM test)
15 min
(D 1401; ASTM test)
Tab. 30 Cooling oil recommendations
Cooling oils for applications in food processing
SIGMA FLUID
FG-460
FG-680
Description
Synthetic oil
Synthetic oil
Application
Specifically for machines in applica‐
tions where the compressed air
may come into contact with food‐
stuff.
Special oil for ambient conditions with
high temperatures and humidity.
Specifically for machines in applications
where the compressed air may come into
contact with foodstuff.
Approval
USDA H-1, NSF
Approved for the manufacture of
food packaging, meat and poultry
processing and other food process‐
ing applications.
USDA H-1, NSF
Approved for the manufacture of food
packaging, meat and poultry processing
and other food processing applications.
Viscosity at
104 °F
50.7 mm
2
/s
(D 445; ASTM test)
70.0 mm
2
/s
(D 445; ASTM test)
Viscosity at
212 °F
8.2 mm
2
/s
(D 445; ASTM test)
10.4 mm
2
/s
(D 445; ASTM test)
Flash point
473 °F
(D 92; ASTM test)
473 °F
(D 92; ASTM test)
Density at 59 °F —
—
Pour point
—
—
Demulsibility at
130 °F
—
—
Tab. 31 Cooling oil recommendation (food processing)
2.5.6 Cooling oil charge
Cooling oil
Fluid volume [gal]
Machine
22.0
2
Technical Data
2.5
Compressor
12
Operator Manual Screw Compressor
M114 SIGMA CONTROL SMART
No.: 901765 05 USE
