13
www.KALORIK.com
FT 43875 - 170120
Min-max
Amount
(lb)
Time
(min.)
Temp.
(F)
Shake
Extra
information
Potatoes & fries
Thin frozen fries
0.3-0.8
9-16
400
shake
Thick frozen fries
0.3-0.8
11-20
400
shake
Home-made fries
(8×8mm)
0.3-0.8
18-25
400
shake
Add 1/2 tbsp.
of oil
Home-made potato
wedges
0.3-0.8
18-22
360
shake
Add 1/2 tbsp.
of oil
Home-made potato
cubes
0.3-0.8
12-18
360
shake
Add 1/2 tbsp.
of oil
Hash brown
0.2
15-18
360
shake
Potato gratin
0.5
15-18
400
Meat & Poultry
Steak
0.2-0.6
8-12
360
Pork chops
0.2-0.6
10-14
360
Hamburger
0.2-0.6
7-14
360
Sausage roll
0.2-0.6
13-15
400
Drumsticks
0.2-0.6
18-22
360
Chicken breast
0.2-0.6
10-15
360
Snacks
Spring rolls
0.2-0.5
8-10
400
shake
Use oven-
ready type
Frozen chicken
nuggets
0.2-0.6
6-10
400
shake
Use oven-
ready type
Frozen fish fingers
0.2-0.5
6-10
400
Use oven-
ready type
Frozen bread-
crumbed
cheese snacks
0.2-0.5
8-10
360
Use oven-
ready type
Frozen vegetables
0.2-0.5
10
320
shake
Use oven-
ready type
Baking
Cake
0.3
20-25
320
Quiche
0.4
20-22
360
Muffins
0.3
15-18
400
Sweet snacks
0.4
20
320
* All data is indicative