#
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
the I/B. Don’t change the page numbering. Keep the
language integrity.
15
TKG HA 1016 LCD - 161105
Assembly page 15/30
Fax +32 2 359 95 50
7.
Set the temperature 30
o
C - 120
o
C. Caution: The set temperature must be higher than the
temperature of food in the bowl.
8.
And then select the speed 1. The appliance starts to working and the timer is counting down.
9.
Sound “Beep” will be heard while the working time is left 5 seconds.
10. After you finish the operation, the light of LCD display is flashing. The light will be off in 5 minutes.
11. After use, plug off the main appliance. Remove the steamer, and open the steamer lid.
12. Take out the processed food from the steamer.
Caution
:
1.
Danger of scalding by hot steam and hot condensed water.
2.
Never use the steamer without lid.
3.
If the lid is not fitted properly, the steam will escape and food inside steamer will not cook properly.
4.
The hot steam and hot condensed water is dangerous. Please handle it carefully.
5.
If you want to steam the food for a few more minutes, set the speed back to “0”. And then reset the
time, the temperature and the speed. The appliance continues working.
6.
30 minutes steam cooking requires 0.5 liter (500ml) of water, you need add around 250ml of water
for each additional 15 minutes.
7.
Combination 3: Lid(20)+ Steamer (Tray) (21) + Steamer (22)+ Basket
GENERAL TIPS:
1. To avoid spreading food all over the bowl, e.g. while cutting onions at high speeds, you can cover
the products with the basket before you close the lid. The basket will hold the crumbles within a
limited space.
2. The basket can be used as a sieve for draining food products.
3. The spatula helps lift the basket from the bowl – just hook the spatula on the basket and lift.
FAULT CODE:
Code
Explanation
E02
The bowl was installed incorrectly.
E03
The bowl lid was installed incorrectly.
E04
Something goes wrong with the appliance. It must be sent to the approved
service centre for repairing
CLEANING
1. Before you clean the appliance, unplug the appliance and remove the plug from the socket.
2. While cleaning, don’t immerse the bowl in water.
3. After the bowl cool down, remove the blade from the bowl. Clean the inside and outside of the bowl.
Always keep the contact pins at the bottom of the bowl clean and dry. Only Wipe the contact pins
with a wet cloth!
4. Unscrew the screw ring and remove all parts of the attachment. Don’t clean the metal bowl and
blade in the dishwasher!
5. Never use pointed or sharp objects for cleaning as this may damage functional parts or affect the
safety of the appliance.
6. The blade is very sharp! Handle it with care!
7. Wash all parts in hot soapy water. Clean them immediately after use. Rinse them with clear hot
water and dry them immediately.
8. We advise you to lubricate the blade with some vegetable oil.
9. Only wipe the main appliance with a damp soft cloth!
10. If the bowl and blade is hard to clean. You may add some hot soapy water in the bowl and run the
appliance at speed 1 for few seconds.
11. If you burn food at the bottom of the bowl, blend some baking soda with some water to create a
thick paste, and leave it on the bottom for 15 min. Then brush gently and rinse.
