Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced and
folded in order to obtain a booklet A5 (+/- 148.5 mm width x
210 mm height). When folding, make sure you keep the good
numbering when you turn the pages of the I/B. Don’t change
the page numbering. Keep the language integrity.
Print only
what is inside the frame.
2
USK SC 24572 / SC 25581 110127
Assembly page 2/32
Fax +32 2 359 95 50
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should
always be followed, including the following
1.
READ ALL INSTRUCTIONS
2.
Check that your mains voltage corresponds to that stated on the
rating plate of the appliance before using the appliance.
3.
Do not touch hot surfaces. Use handles or knobs.
4.
To protect against electric shock do not immerse cord, plugs, the
appliance or its control panel in water or other liquid.
5.
Close supervision is necessary when the appliance is used by or
near children.
6.
Do not operate any appliance with a damaged cord or plug or
after the appliance malfunctions or has been damaged in any
manner. Return appliance to the nearest authorized service
facility for examination, repair, or adjustment.
7.
Unplug from outlet when not in use and before cleaning. Allow to
cool before putting on or taking off parts, and before cleaning
the appliance.
8.
The use of accessory attachments not recommended by the
appliance manufacturer may cause injuries.
9.
Do not use outdoors.
10.
Do not let cord hang over edge of table or counter or touch hot
surfaces.
11.
Do not place on or near a hot gas or electric burner, or in a
heated oven. This also for the ceramic crock pot
12.
Extreme caution must be used when moving an appliance
containing hot oil or other hot liquids.
13.
Always attach plug to appliance first, then plug cord in the wall
outlet. To disconnect, remove plug from wall outlet.
14.
CAUTION
: To prevent damage or shock hazard, do not cook in
base. Cook only in removable crock.
15.
Avoid sudden temperature changes, such as adding refrigerated
foods into a heated pot.
16.
Do not use appliance for other than intended use.
