8
Your Kambrook Egg Cooker
1.
Transparent lid
2.
Poaching tray – for 1 to 3 poached
eggs or to cook 1 to 3 mini
omelettes.
3.
Egg rack – for 1 to 8 boiled eggs.
4.
Non-stick heating plate/water
reservoir – add water directly into
the reservoir.
5.
Calibrated measuring cup with
egg piercing needle in base –
water measurement for the right
amount of water for soft, medium
or hard boiled eggs.
6.
Piercing needle cap–
A protective cap to place over
the needle when not in use.
7.
Egg cooker housing – contains
the heating element and the
water reservoir.
8.
ON/OFF dial.
9.
Heating indicator light
10.
Power cord and plug
Not Shown
•
Non-slip feet
Measuring Cup Markings
Side A
Poaching tray water levels for
Soft, Medium & Hard.
Side B
Egg rack water levels for Soft,
Medium & Hard per number
of eggs.
1
3
6
4
2
5
7
8
9
10
Side A
Side B
Summary of Contents for KEG655
Page 1: ...Suits all KEG655 models INSTRUCTION BOOKLET...
Page 15: ...15 NOTES...