4
GENERAL INFORMATION
This chapter contains general information
which all users of the manual must be fami-
liar with. Specific information for individual
users of the manual is provided in subse-
quent chapters (" INSTRUCTIONS FOR ....
" ).
1 APPLIANCE SPECIFICATIONS
•
The appliance data plate is located inside
the control panel.
•
The appliance model and serial number
are detailed on decals and on the packa-
ging.
2 GENERAL PRESCRIPTIONS
The manufacturer will not be liable for
any damage or injury resulting from fai-
lure to observe the following rules.
REMINDERS FOR THE INSTALLER
•
Read this manual carefully. It provides im-
portant information for safe installation,
use and maintenance of the appliance.
• Installation, conversion to a different type
of gas and appliance maintenance must
be carried out by qualified technicians au
-
thorized by the manufacturer, in complian-
ce with current safety standards and the
instructions given in this manual.
• Identify the specific appliance model. The
model number is detailed on the packa-
ging and on the appliance data plate.
•
The appliance must be installed in a well-
ventilated room.
•
Do not obstruct any air vents or drains pre-
sent on the appliance.
•
Do not tamper with appliance components.
•
Appliances of this type are intended for
use in commercial applications such as,
for example, the kitchens of restaurants,
canteens, hospitals and businesses such
as bakers, butchers etc., but they are not
intended for the continuous mass produc-
tion of food.
•
Rigorously adhere to the indications in in-
stallation diagram when installing the ap-
pliance.
•
Only install the appliance on metal furnitu-
re (not on furniture made of wood and/or
other materials).
•
Take care when routing power supply ca-
bles: avoid sharp or rough edges. The
cable must not be exposed at any point
to temperatures that are more than 50°C
over the ambient temperature.
The water drainage system must be provi-
ded using materials resistant to temperatu-
res of 200 °C.
•
On completion of the installation, no live
parts carrying dangerous voltages must
be accessible.
REMINDERS FOR THE USER
•
Read this manual carefully. It provides im-
portant information for safe installation,
use and maintenance of the appliance.
•
Keep this manual in a safe place known to
all users so that it can be consulted throu-
ghout the working life of the appliance.
• Installation, conversion to a different type
of gas and appliance maintenance must
be carried out by qualified technicians au
-
thorized by the manufacturer, in complian-
ce with current safety standards and the
instructions given in this manual.
•
For after-sales service, contact technical
assistance centers authorized by the ma-
nufacturer and demand the use of original
spare parts.
•
Have the appliance serviced at least twice
a year. The manufacturer recommends ta-
king out a service contract.
•
The appliance is designed for professional
use and must be operated by trained per-
sonnel.
•
The appliance is to be used for cooking
food as specified in the prescriptions for
use. Any other use is considered to be im-
proper.
