8
BURNER IGNITION AND EXTINCTION
The gas tap control knob has the following positions:
Of
Pilot ignition
Minimum lame
Maximum lame
Pilot ignition
Press and turn the knob to position "
".
• Press the knob down fully and light the pilot with a lame.
•
Hold the knob down for about 20 seconds before releasing it.
If the pilot lame goes out, repeat the operation.
Main burner ignition
Turn the knob from position "
" to "
".
Next, depending on cooking requirements, turn the knob to any
position between "
" and "
".
Switching of
To switch the main burner of, turn the knob to position "
".
To switch of the pilot lame, press and turn the knob to position
"
".
USING THE GAS OVEN
REMINDERS FOR USE
•
The appliance is designed for cooking foods placed on the
grilles provided.
•
Do not leave the door even partially open during use.
•
The piezo igniter requires one AA/AM3/LR6 battery (not pro-
vided).
BURNER IGNITION AND EXTINCTION
The gas tap control knob has the following positions:
0 Of
140 Minimum temperature
280 Maximum temperature
Main burner ignition
•
Press and turn the gas tap to any temperature.
•
Press the knob fully down to activate the piezoelectric ignition
and light the burner.
•
Hold the knob down for about 20 seconds before releasing it.
If the burner goes out, repeat the operation
.
• The pilot lame can be seen through the peep hole on the
control panel.
•
Turn the knob to the chosen temperature setting.
•
Do not leave the door open during use.
Switching of
To switch of the burner, press and turn the knob to position
".
USING THE ELECTRIC HOB
REMINDERS FOR USE
•
The appliance is designed for cooking foods contained in
pots and pans.
• Use lat-bottomed pans. Use a special wok pan on the wok
hotplate.
•
Do not leave the hotplates switched on with no pan or an
empty pan in place.
•
Do not pour cold liquids onto the hot hotplate.
SWITCHING ON AND OFF
The control knob has the following positions:
0 Of
1 Minimum temperature
2 ÷5 Intermediate temperatures
6 Minimum temperatures
Switching on
•
Turn the control knob to the chosen position.
•
The yellow indicator light switches on.
Switching of
•
Turn the knob to position “ 0 ”.
• The yellow indicator light switches of when all the hotplates
are switched of.
USING THE ELECTRIC OVEN
REMINDERS FOR USE
•
The appliance is designed for cooking foods placed on the
grilles provided.
•
Do not leave the door even partially open during use.
•
The appliance is equipped with a manual reset safety ther-
mostat which interrupts heating when the operating tempera-
ture exceeds the maximum permitted value.
•
Fan in cooking chamber which allows defrostingwith air at
ambient temperature, as well asforced convection cooking
(hot air); ( mod. ventilated oven).
SWITCHING ON AND OFF
The electric oven is controlled by two knobs (for selecting the
type of heating and the cooking temperature). A yellow indica-
tor light indicates operation of the heating elements.
The control knob has the following positions:
0 Of
Top element (grill) on
Bottom element on
Top e bottom element on
The thermostat control knob has the following positions:
0 Of
110 Minimum temperature
280 Maximum temperature
Switching on
•
Turn the control knob to the chosen position.
