Keg King Guten Nanobrewery Instruction Manual Download

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Guten Nanobrewery

Instruction Manual

1. Introduction

The Keg-King Guten Nanobrewery is the single-vessel system for all-grain brewing. Built with

quality and ergonomics in mind, the Keg-King Guten Nanobrewery allows for easy brewing,

making it the perfect system for entry-level brewers. With a growing online community and

excellent customer support based in Australia, our mission is to help brewers achieve the

best results and have fun with their brewing journey.

Whether you’re an extract brewer or a commercial brewer, it is possible to brew any style

of craft beer at your own personal leisure with your Guten. This instruction manual will walk

you through how to use your Nanobrewery so that you, the brewer, can cruise through your

brew days.

Summary of Contents for Guten Nanobrewery

Page 1: ...evel brewers With a growing online community and excellent customer support based in Australia our mission is to help brewers achieve the best results and have fun with their brewing journey Whether y...

Page 2: ...m ponents Check your power supply before plug ging in the power cord 10A for 40L and 15A for 50L Failure to do so may lead to overloading which can damage the wiring on your Nanobrewery If you are usi...

Page 3: ...alt pipe as sembly onto the brew vessel by rotating it so that the 4 welded leg brackets on the malt pipe are directly above the support beams of the brew vessel Silicone Tubing This food grade tubing...

Page 4: ...To thoroughly clean your Nanobrewery fill the unit up to the top with water along with all of the disassembled parts inside Add in the recommended amount of cleaner heat to 60 C and leave to soak for...

Page 5: ...ting To exit back to Idle Mode press START STOP again 6 Brewing Operations 6 1 The Mash Following from the previous instructions fill your brew vessel up to the desired vol ume with water and insert t...

Page 6: ...up 6 3 Sparging Sparging is an intermediate step between the mash and the boil It involves rinsing the spent grain bed with water no hotter than 70 C to extract more sugars which in turn adds more gr...

Page 7: ...y a 60 minute boil at 2500W will re move 4 to 5 litres of wort through evaporation 6 5 Wort cooling and transferring Your wort has finished boiling and you are almost at the end of your brew day We ne...

Page 8: ...7 1 Running a Recipe The Guten s default recipe comprises of 2 mash temperatures and a boiling stage with no hop schedule We ll go through how to run it in order to get an understanding of Guten s Au...

Page 9: ...ings with AUTO PAUSE When you are ready to run the recipe press AUTO PAUSE from the idle screen then press START STOP While the recipe is in operation you can skip any steps with START STOP and make a...

Page 10: ...re having trouble heating the ves sel to boiling temperature put the lid on the Guten Remember to take off the lid once you are in the boil If your Guten suddenly turns off and breaks the circuit eith...

Page 11: ...this process Once the tempera ture reads 25 C or less on screen transfer the wort to a sanitary fermenter pitch in the yeast and let the magic happen Oatmeal Stout Recipe Makes 21 Litres OG 1 051 1 0...