Kenmore 790.9507 Series Use & Care Manual Download

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IMPORTANT SAFETY INSTRUCTIONS

Read all instructions before using this appliance.

Save these instructions for future reference.

Stepping, leaning, or sitting on

the door or drawers of a range can result in

serious injuries and also cause damage to the

appliance. Do not allow children to climb or

play around the range. The weight of a child

on an open over door may cause the range

to tip, resulting in serious burns or other

injury.

Never cover any slots, holes, or

passages in the oven bottom or cover an

entire oven rack with materials, such as

aluminum foil. Aluminum foil linings may trap

heat, causing a fire hazard.

Wear proper apparel. Loose-

fitting or hanging garments should never be

worn while using this appliance. Do not let

clothing or other flammable materials come

into contact with hot surfaces.

Do not heat unopened food

containers. Build-up of pressure may cause

container to burst and result in injury.

When heating fat or grease,

watch it closely. Grease may catch fire if it

becomes too hot.

Do not use water or flour on

grease fires. Smother fire or flame or use dry

chemical or foam-type extinguisher. Cover

the fire with a pan lid or use baking soda.

Use dry potholders. Moist or

damp potholders on hot surfaces may result

in burns from steam. Do not let potholders

touch hot cooking areas. Do not use towels or

other bulky cloths.
Important: Important Safety Notice - The

California Safe Drinking Water and Toxic

Enforcement Act requires the governor of

California to publish a list of substances

known to cause cancer, birth defects, or other

reproductive harms, and it requires busi-

nesses to warn customers of potential

exposures to such substances.

Read and follow the below

instructions and precautions for unpacking,

installing, and servicing your appliance:

• Remove all tape and packaging before

using the range. Destroy the carton and

plastic bags after unpacking the range.

Never allow children to play with

packaging material.

• Proper Installation—Be sure your

appliance is properly installed and

grounded by a qualified technician in

accordance with the National Electrical

Code ANSI/NFPA No. 70 latest edition

and local electrical code requirements.

Install only per installation instructions

provided in the literature package for this

range.

• User Servicing—Do not repair or replace

any part of the appliance unless specifi-

cally recommended in the manuals. All

other servicing should be done only by a

qualified technician. This reduces the risk

of personal injury and damage to the

range.

• Ask your dealer to recommend a qualified

technician and an authorized repair

service. Know how to disconnect the

power to the oven at the circuit breaker or

fuse box in case of an emergency.

• Never modify or alter the construction of

a range by removing the leveling legs,

panels, wire covers, anti-tip brackets/

screws, or any other part of the range.

• Remove the oven door from any unused

range if it is to be stored or discarded.

Summary of Contents for 790.9507 Series

Page 1: ...a de induccion color number número de color Use Care Guide Guía de uso y cuidada English Español Model Modelos 790 9507 P N 316902025 Rev A Sears Brands Management Corporation Hoffman Estates IL 60179 U S A www kenmore com www sears com ...

Page 2: ...rding to all instructions supplied with the product 3 Consumable items that can wear out from normal use including but not limited to filters belts incandescent light bulbs and bags 4 A service technician to instruct the user in correct product installation operation or maintenance 5 A service technician to clean or maintain this product 6 Damage to or failure of this product if it is not installe...

Page 3: ...s in use They should never be allowed to sit or stand on any part of the appliance including the storage drawer lower broiler drawer warmer drawer or lower double oven Do not store items of interest to children in the cabinets above a range or on the backguard of the range Children climbing on the range to reach items could be seriously injured Indicates a potentially hazardous situation which if ...

Page 4: ...afety Notice The California Safe Drinking Water and Toxic Enforcement Act requires the governor of California to publish a list of substances known to cause cancer birth defects or other reproductive harms and it requires busi nesses to warn customers of potential exposures to such substances Read and follow the below instructions and precautions for unpacking installing and servicing your applian...

Page 5: ... plastic or heat sensitive items on or near the oven vent These items can melt or ignite Placement of Oven Racks Always place oven racks in desired location while oven is cool If rack must be moved while oven in hot use extreme caution and do not let potholder contact hot heating element in oven Use potholders and grasp the rack with both hands to reposition Remove all bakeware and utensils before...

Page 6: ...In or On Appliance Flammable materials should not be stored in an oven near surface units or in the storage drawer warmer drawer or lower oven This includes paper plastic and cloth items such as cookbooks plastic ware and towels as well as flammable liquids Do not store explosives such as aerosol cans on or near the oven IMPORTANT INSTRUCTIONS FOR CERAMIC GLASS COOKTOP MODELS Do not cook on broken...

Page 7: ...as near surface cooking units may become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials touch these areas until they have had sufficient time to cool Among these areas are the cook top surfaces facing the cook top the oven vent openings and surfaces near these openings oven door and oven door window GROUNDING INSTRUCTIONS Avoid fire hazard ...

Page 8: ...l find the model and serial number printed on an identification plate See Figure 1 for serial plate location Model No __________________________ Serial No ___________________________ Date of Purchase _____________________ Save sales receipt for future reference To locate the serial plate open storage drawer some models or warmer drawer some models The serial plate is attached to the lower right ov...

Page 9: ... instructions in the pan sensing section Induction cooktops allow the flexibility to use a wide range of cookware Induction cooking only requires the cookware to be magnetic Induction specific cookware may be purchased When purchasing pans for use on the induction cooktop look for cookware specifically identified by the manufacturer as induction ready induction capable or a similar statement by th...

Page 10: ...his will cause uneven heating results and could cause the ceramic cooktop to fracture Home Canning Canning can generate large amounts of steam Use extreme caution to prevent burns Always raise the lid to vent steam away from you Safe canning requires that harmful micro organisms are destroyed and the jars are sealed completely When canning in a water bath canner a gentle but steady boil must be ma...

Page 11: ...sh the last power level setting and the pan will not heat Select a larger pan that meets the minimum size requirement to activate the cooking zone Maximum Recommended Pan Size The graphics on each cooking zone location are your guides to the correct maximum pan size for that zone See Figure 7 It is recommended to not use pans with bottoms that extend more than 1 2 13 mm beyond any of the longer li...

Page 12: ...ay remain hot for some time The corresponding Hot Element HE message will remain on until the cooktop has cooled See Figure 12 ESEC Error Indicator Message Er An error message will be displayed flashing Er Figure 11 at power up or after a power failure if any of the surface control knobs were left in the ON positions If a power failure should occur be sure to set all of the four surface control kn...

Page 13: ... have cooled after they have been turned off The glass surface may still be hot from residual heat and burns may occur if the cooktop is touched before it has cooled sufficiently Pan Preheat Recommendations Induction cooking may decrease the amount of time required to preheat a cooking utensil compared to cooking on a radiant element cooktop or gas surface burner Whenever using the cooktop or oven...

Page 14: ... sickness The warm zone is radiant heat but it will not glow red when it is hot To avoid possible burns always use potholders or oven mitts when moving food to and from the warm zone because cookware and plates will be hot Radiant surface elements may appear to have cooled after they have been turned off The glass surface may still be hot and burns may occur if the glass surface is touched before ...

Page 15: ...ck guides on both sides of oven walls Tilt the front of oven rack upward slightly and slide the oven rack back into place Be sure oven racks are level before using Oven Rack Descriptions Flat oven racks or the flat handle oven rack may be used for most cooking needs and may be placed in most oven rack positions The offset oven rack some models provides additional stepdown positions from the standa...

Page 16: ...a specific amount of time needed for cooking Automatically cancels cooking process at end of set time 16 Delay Start Use with Bake Convection Bake Convection Convert and Self Clean functions to program a delayed start time 17 Self Clean Use to select 2 3 or 4 hr Self Clean cycle 18 Oven Lock Use to lock oven door and oven functions 19 LIGHT Use to turn internal oven light on and off 20 CLOCK Use t...

Page 17: ... seconds until Timer ON OFF key is pressed To cancel the timer when active press Timer ON OFF again Important note The timer does not start or stop the cooking process It serves as an extra minute timer that will beep when the set time has run out The timer may be used alone or while using any of the other oven functions When timer is set for more than 1 hour it will display hours and minutes unti...

Page 18: ...c oven control is set to display F when shipped from the factory The display may be changed to show either F or ºC oven temperatures To change temperature display mode from F to C or from C to F 1 Press and hold Broil for 6 seconds 2 Once F or C appears in the display press the Up Down arrow keys to toggle between Fahrenheit and Celsius temperature display modes See Figure 23 3 Press to accept the...

Page 19: ...longer displays the oven door may be opened and the oven control keypad will be available for use Important note To avoid damage to the oven door latching mechanism do not attempt to open or close the oven door whenever the word DOOR with a lock icon is displayed If a control key is pressed when oven lockout is active the control will triple beep indicating the key action is not available when the...

Page 20: ...at than shiny bakeware resulting in dark or overbrowning of foods It may be necessary to reduce the oven temperature or cook time to prevent overbrowning of some foods Dark pans are recom mended for pies Shiny pans are recommended for cakes cookies and muffins Glass cookware is a slow heat conductor May require reducing oven temperature Minimize opening of the oven door Opening the door will reduc...

Page 21: ...ntil is pressed Setting Delay Start Delay Start sets a delayed starting time to oven cooking or cleaning functions Prior to setting a delay start be sure the time of day is set correctly To program oven for a Delay Start beginning at 5 30 to shut off automatically after 50 minutes and for baking at 375 F Food Poisoning Hazard Do not let food sit for more than one hour before or after cooking Doing...

Page 22: ...nvec Bake is active the convection fan will stop rotating until the oven door is closed When using Convec Bake cook time reductions may vary depending on the amount and type of food being cooked Baking tips Fully preheat the oven before cooking items like cookies biscuits and breads When using any single rack position the rack so that the food is in the center of the oven Dark or dull bakeware abs...

Page 23: ...ore the Convection Convert function will display a CF message as a reminder to check food when the bake time is 75 complete See Figure 30 At this time the oven control will sound one long beep at regular intervals until the set cook time has finished To add Convection Convert to Convection Bake function using default oven set temperature of 350 F 1 Press Convec Bake 2 Press Convec Convert To cance...

Page 24: ...our satisfaction 6 When finished broiling press 7 To cancel Broil at any time press STOP Always use pot holders or oven mitts when using the oven When cooking the oven interior oven racks and cook top will become very hot which can cause burns Should an oven fire occur close the oven door and turn the oven off If the fire continues use a fire extin guisher Do not put water or flour on fire Flour m...

Page 25: ...re cooking begins and should be removed promptly when finished cooking 1 Position bakeware in oven and close oven door 2 Press Slow Cook HI will appear in the display indicating the default temperature setting is for high 3 If a low setting is needed press the Down arrow key to select the low setting 4 Press to activate Slow Cook To cancel Slow Cook at any time press Warm Hold Warm Hold should onl...

Page 26: ...Food poisoning hazard Do not let food sit for more than one hour before or after cooking Doing so can result in food poisoning or sickness Foods that can easily spoil such as milk eggs fish meat or poultry should be chilled in the refriger ator first Even when chilled they should not stand in the oven for more than 1 hour before cooking begins and should be removed promptly when finished cooking T...

Page 27: ...ler than the oven temperature displayed The oven temperature may be increased as much as 35 F 19 C or decreased 35 F 19 C from the factory calibrated settings To increase or decrease the oven temperature by 20 F 1 Press and hold Bake until the control produces an audible tone about 6 seconds The factory offset temperature of 0 zero should appear in the display 2 Enter 2 0 using numeric keypad 3 To...

Page 28: ...e the oven will auto matically shut off when the Cook Time is finished Warmer Drawer some models Warm Ready Drawer The purpose of the warmer drawer is to keep hot cooked foods at serving temperatures Examples are vegetables gravies meats casseroles biscuits rolls and pastries It is not recom mended to heat cold food in the warmer drawer always start with hot food The warmer drawer may also be used...

Page 29: ...th hot food when using the warmer drawer Do not heat cold food in the warmer drawer Self Clean can not be set when the warmer drawer is active The warmer drawer is equipped with a catch that may require extra force to open and close the drawer Warmer Drawer Humidity Controller This feature may be used to control humidity levels in the warmer drawer The humidity control knob is located on the insid...

Page 30: ...nce To replace the warmer drawer 1 Pull the bearing glides to the front of the outer compart ment glide channels until they snap into place See Figure 40 2 Carefully line up both sides of the warmer drawer glide rails to the outer compartment glide channels located inside the empty warmer drawer compartment See Figure 41 3 While holding the warmer drawer level and square using the warmer drawer ha...

Page 31: ...nsils and any aluminum foil Aluminum foil will not withstand high temperatures from a self clean cycle and will melt Do not use oven cleaners or oven protective coatings in or around any part of the oven interior Clean any soil from the oven frame the door liner outside the oven door gasket and the small area at the front center of the oven bottom See Figure 42 These areas heat sufficiently to bur...

Page 32: ...completely cooled wipe away any residue or powdered ash with a damp cloth or paper towel Setting Delay Start Self Clean To start a delay Self Clean with default clean time of 3 hours and a start time of 9 00 o clock 1 Be sure the clock is set with the correct time of day the oven is empty and all oven racks are removed Be sure oven door is completely closed 2 Press Delay Start 3 Using numeric keyp...

Page 33: ...10 minutes to allow for a cool down period Do not attempt to wipe out the oven before a 10 minute cool down period 10 An alert will sound when the timer is finished Press Timer ON Off to stop the timer 11 Stand to the side of the range out of the way of escaping vapor when opening the oven door 12 Wipe oven cavity and bottom Do not clean oven door gas ket See Figure 44 To stop the steam cleaning c...

Page 34: ...h and then scrub with a soap filled non abrasive scouring pad Rinse and wipe dry with a clean cloth Do not allow food spills with high sugar or acid content milk tomatoes sauerkraut fruit juices or pie filling to remain on the surface they may cause a dull spot even after cleaning Oven interior For oven interior remove excessive spillovers from oven cavity bottom before starting Self Clean Clean a...

Page 35: ... be hazardous to your health and can chemically damage the ceramic glass surface Before cleaning the cooktop be sure the controls are turned to OFF and the cooktop is cool The glass surface could be hot and burns may occur if the glass surface is touched before it has cooled sufficiently For light to moderate soil Apply a few drops of CookTop Cleaning Creme directly to the cooktop Use a paper towe...

Page 36: ...oil Use of aluminum foil on a hot cooktop can damage the cooktop Do not use thin aluminum cooking utensils or allow aluminum foil to touch the surface elements under any circumstances Aluminum utensils The melting point of aluminum is much lower than that of other metals Care must be taken when aluminum pots or pans are used on the cooktop If aluminum pans are allowed to boil dry when using the co...

Page 37: ... frame Figure 52 To replace oven door 1 Firmly grasp both sides of oven door along the door sides Do not use the oven door handle Figure 51 2 Holding the oven door at the same angle as the removal position seat the hook of the hinge arm over the roller pins located on each side of the oven door frame Figure 52 The hook of the hinge arms must be fully seated onto the roller pins 3 Fully open the ov...

Page 38: ... temperature 25 F 13 C lower than recommended Cakes not done in center Oven too hot Incorrect pan size Pan not centered in oven Glass cookware slow heat conductor Set oven temperature 25 F 13 C lower than recommended Use pan size suggested in recipe Use proper rack position and place pan so there is 5 1 cm to 10 2 cm 2 to 4 of space on all sides of pan Reduce temperature and increase cook time or ...

Page 39: ...ith appliance Provide sufficient space so appliance can be lifted over carpet Entire appliance does not operate Make sure power cord is plugged properly into outlet Electrical power outage Check house lights to be sure Call your local electric company for service outage information Service wiring is not complete Call 1 800 4 MY HOME for assistance See back cover Oven portion of appliance does not ...

Page 40: ... the front center of the oven bottom These areas are not in the self cleaning area but get hot enough to burn on residue Clean these areas before the self cleaning cycle is started Burned on residue can be cleaned with a stiff nylon brush and water or a nylon scrubber Be careful not to damage the oven gasket Oven racks discolored Oven racks left in oven cavity during Self Clean Always remove oven ...

Page 41: ... the correct cookware material type for induction cooking Use cookware specifically identified by the manufacturer to use for induction cooking If you re not sure use a magnet to test whether the cookware type will work If a magnet sticks to the bottom of the cookware the material type is correct for induction cooking Be sure to read about pan sensing in the Induction Cooking section and correct a...

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