6
Direct Prep attachment
O
The discs are very sharp; handle with care when fitting,
removing and cleaning.
Always hold by the finger grip
away from the cutting edge, both when handling
and cleaning.
O
Never remove the lid until the cutting disc has
completely stopped.
O
Never use your fingers to push food down the feed tube. Only
use the pusher supplied.
O
Do not use excessive force to push food down the feed tube
– you could damage your attachment.
O
Avoid contact with moving parts. Keep fingers out of the
discharge opening
,7
.
O
Before removing the lid from the Direct Prep:
{
switch off;
{
wait until the disc has completely stopped.
O
Always hold the lid adapter by the finger grip when fitting or
removing it.
Steamer attachment
O
This attachment produces steam which can burn you.
O
Do not get burnt by steam coming out of your steamer,
especially when removing the lid.
O
Take care when handling the parts; any liquid or condensation
will be very hot. Use oven gloves.
O
Cook meat, fish and seafood thoroughly. And never cook
them from frozen.
O
If you are using the steamer tray base and shelf, put meat,
poultry and fish in the bottom basket so that its raw juice
cannot drip onto food below.
O
Do not reheat cooked rice in your steam tray attachment.
Summary of Contents for CCL45
Page 1: ...TYPE CCL45 instructions istruzioni instrucciones Bedienungsanleitungen gebruiksaanwijzing ...
Page 3: ... 3 2 3 1 2 4 5 7 6 8 a b 1 9 3 5 5 4 3 3 6 6 2 7 8 1 9 7 8 9 7 6 4 5 3 9 2 3 4 5 6 8 1 2 ...
Page 4: ... 7 6 DIRECT PREP 6 5 4 3 2 7 1 9 1 8 ...
Page 5: ...temp 30 180 C 0 8hr 1 12 time speed 11 8 4 3b 3a 5 6 7 10 9 1a 1b 2 ...
Page 340: ......
