19
The glass on the oven door
reaches high temperatures dur-
ing operation.
Keep children away.
GENERAL FEATURES
The convection oven is equipped with 3
electrical heating elements:
– 2 elements (upper and lower) for nor-
mal oven cooking
– 1 grill element, on the top of the oven,
for grilling which must be done with the
oven door closed.
The input of the elements is:
– Upper element,
700 W
– Lower element,
1000 W
– Grill element,
2000 W
NOTE:
Upon first use, it is advisable to operate
the oven at the maximum temperature
(thermostat knob on position MAX) for
60 minutes in the position
and for
another 15 minutes in the
mode in
order to eliminate any traces of grease
from the electrical resistances.
WARNING:
The door is hot use the handle.
6 - CONVENTIONAL ELECTRIC OVEN (Top left oven)
OPERATING PRINCIPLES
Heating and cooking in the CONVEN-
TIONAL oven are obtained in the follow-
ing ways:
a. by normal convection
The heat is produced by the upper and
lower heating elements.
b. by radiation
The heat is radiated by the infra red
grill element (
use with the oven door
closed
).
