Kenyon B70200, Owner'S Manual

14

OPERATION OF GRILL

DO NOT USE WATER ON GREASE FIRES

Smother fire or flame or use dry chemical or foam-type extinguisher.

USE ONLY DRY POT HOLDERS

Moist or damp pot holders on hot surfaces may result in burns from steam. Do not let pot holder touch 

the grate or element of the grill. Do not use a towel or other bulky cloth in place of a pot holder.

DO NOT COOK ON BROKEN GRILL GRATE OR GRIDDLE

If the grate should break, grease and oils may come into direct contact with the electric element and 

create a risk of electric shock or fire. Contact an authorized service center or KENYON Customer 

Care immediately at (860) 664-4906.

CLEAN GRILL WITH CAUTION

If a wet sponge or cloth is used to wipe spills on a hot cooking surface, be careful to avoid steam 

burns. Some cleaners produce noxious fumes if applied to a hot surface. Read the cleaner label for 

details prior to using.

DO NOT TOUCH HEATING ELEMENT OR GRATE

The heating element and grate will be hot for some time after cooking. These components should be 

allowed to cool and then be handled with care and caution while cleaning, as they may be hot enough 

to cause severe burns.

CLEAN GRILL AFTER EACH USE

This appliance is equipped with a removable, disposable drip pan. This pan 

MUST

 be removed and 

cleaned after each and EVERY use. Do not allow grease to accumulate between cooking. The grease 

pan and baffle tray 

MUST

 be used when cooking on the grill. Excessive grease may spill over into the 

interior of the grill, voiding your warranty and posing a fire hazard.

NEVER LEAVE GRILL UNATTENDED AT HIGH HEAT SETTINGS

High heat setting may cause heavy smoking and ignite grease.

DO NOT CLEAN UNIT WITH PRESSURIZED WATER 

Never clean the grill with any form of pressurized water or other types of cleaners. Doing so will void 

the warranty and may pose a serious risk of electric shock. Always clean the grill with a cloth and a 

stainless steel or glass surface cleaner.

STORAGE

When used as a portable grill, store indoors when not in use. When used as a built-in grill, suitable 

shelter must be provided to prevent direct exposure to rain.  Covers available.

TO PREVENT SMOKE

To prevent the contents of the grease pan from smoking, place 1 cup of water (or enough to cover the 

bottom of the pan) in the grease pan before cooking.

DO NOT USE POTS OR OTHER BAKEWARE ON THE GRILL 

KEEP THESE INSTRUCTIONS WITH THE GRILL FOR FUTURE REFERENCE