EN
41
MEAT AND FISH
PREPARATION
MAXIMUM STORING
TIME (MONTH)
Steak
Wrapping
in
a
foil
6
-
8
Lamb meat
Wrapping
in
a
foil
6
-
8
Veal roast
Wrapping
in
a
foil
6
-
8
Veal cubes
In
small
pieces
6
-
8
Lamb cubes
In
pieces
4
-
8
Minced meat
In
packages
without
using
spices
1
-
3
Giblets (pieces)
In
pieces
1
-
3
Bologna sausage/salami
Should
be
packaged
even
if
it
has
membrane
—
Chicken and turkey
Wrapping
in
a
foil
4
-
6
Goose and Duck
Wrapping
in
a
foil
4
-
6
Deer, Rabbit, Wild Boar
In
2.5
kg
portions
and
as
fillets
6
-
8
Fresshwater fishes (Salmon,
Carp, Crane, Siluroidea)
After
cleaning
the
bowels
and
scales
of
the
fish,
wash
and
dry
it;
and
if
necessary,
cut
the
tail
and
head.
2
Lean fish; bass, turbot,
flounder
4
Fatty fishes (Tunny,
Mackarel, bluefish, anchovy)
2
-
4
Shellfish
Cleaned
and
in
bags
4
-
6
Caviar
In
its
package,
aluminium
or
plastic
container
2
-
3
Snail
In
salty
water,
aluminum
or
plastic
container
3
VEGETABLES AND
FRUITS
PREPARATION
MAXIMUM
STORING TIME
(MONTH)
String beans and
beans
Wash
and
cut
to
small
pieces
and
boil
in
water
10
-
13
Beans
Hull
and
wash
and
boil
in
water
12
Cabbage
Cleaned
and
boil
in
water
6
-
8
NOTE:
Frozen
meat
should
be
cooked
as
fresh
meat
after
being
thawed.
If
the
meat
is
not
cooked
after
being
thawed,
it
should
never
be
frozen
again.
Summary of Contents for KFRC 19172.1 NF EI X
Page 1: ...INSTRUKCJA UŻYTKOWNIKA CHŁODZIARKO ZAMRAŻARKI KFRC 19172 1 NF EI X www kernau com ...
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Page 28: ...INSTRUCTION BOOKLET COMBI REFRIGERATOR FRIDGE FREEZER KFRC 19172 1 NF EI X www kernau com ...
Page 52: ...NÁVOD K OBSLUZE LEDNIČKA MRAZNIČKA KFRC 19172 1 NF EI X www kernau com ...
Page 78: ...БРОШУРА ПО ВИКОРИСТАННЮ ХОЛОДИЛЬНИК БЕЗ РОЗМОРОЖУВАННЯ KFRC 19172 1 NF EI X www kernau com ...
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