16
cleanser. Heat tint action may be lessened by not applying or by reducing, heat to equipment during slack
periods.
S
ERVICE
(
F O R AU T H O R I Z E D S E R V I C E T E C H N I C I AN O N L Y
)
NOTICE
Warranty will be void and the manufacturer is relieved of all liability if:
(A) Service work is performed by other than a qualified technician (see page 30 for detail)
OR
(B) Other than approved replacement parts are installed.
!
WARNING
Adjustments and service work may be performed only by a qualified technician who is experienced in,
and knowledgeable with, the operation of commercial gas cooking equipment. However, to assure
your confidence, contact your Service Representative for reliable service, dependable advice or other
assistance, and for genuine factory parts.
All units are adjusted at the factory. In case of problems in operation at initial installation, check type of gas
and manifold pressure and compare with information listed on the serial plate.
A mill voltage circuit diagram is located inside the front door of the fryer, and also on page 19.
CHECKING AND ADJUSTING MAIN BURNERS
The main burners should burn with a steady KFE, and the inner cone of the flame from each port
should be about 3/4" long. The flame from each main burner should enter each heat tube without
touching the front of the frypot or the sides, top, or bottom of each tube.
Normal
Flame
Blowing or Lifting
Flames
(
too much
air
)
Yellow Tips
(
too little air or too much gas
)
Summary of Contents for KF-F3-LP
Page 19: ...19 Wiring Diagram ...
