17
Cleaning and maintenance
Ensure that the appliance is disconnected
from the electricity supply before embarking
upon any maintenance operation.
General cleaning
The oven should be cleaned when it is cold.
Wash the enamelled parts with luke-warm
water and soap, do not use abrasive
products, pads, steel wool or acids which
could ruin these sufaces.
After use, rinse the stainless steel parts
thoroughly in water and dry them with a soft
cloth.
For persistent stains use normal non-
abrasive or specific products which are
available on the market.
Use only hot water to clean the glass of the
oven door, and avoid using rough cloths. Hot
acids from fruit (for example lemons, plums
etc.) leave tough stains on the enamelled
sufaces, which may cause them to lose their
shininess but in no way affects the
functioning of the oven.
Clean the oven after use as it will be easier
to remove cooking residues and thus avoid
them burning next time the oven is used.
Cleaning the oven
If the oven does not have self-cleaning panels
it is advisable to clean it carefully, after use
when it has cooled down completely, with
hot water and soap (or with the special
products available on the market).
Changing the oven light
bulb
Disconnect the appliance from the electricity
supply, press and unscrew the glass
protection sheath;
unscrew the bulb and replace it with another
one suitable for high temperatures (300°C)
with the following characteristics:
Tension :
230 V (50 Hz)
Power :
25 W
Attachment:
E14
Replace the glass sheath and re-connect
the electricity supply.
FO 0287
