TROUBLESHOOTING GUIDE
Common problems may easily be solved, saving you the cost of a possible service call. Please
read carefully the instruction manual and revert to troubleshooting guide chart.
21
PROBLEM
POSSIBLE CAUSE
Steak Ager does
not operate.
Not plugged in.
The appliance is turned o
ff
.
The circuit breaker tripped or the fuse is broken.
Steak Ager is not
cold enough.
Check the temperature control setting.
External environment may require a higher setting.
The door is opened too often.
The door is not closed completely.
The door gasket does not seal properly.
Turns on and o
ff
frequently.
The room temperature is hotter than normal.
The door is opened too often.
The door is not closed completely.
The temperature control is not set correctly.
The door gasket does not seal properly.
The light does not
work.
Not plugged in.
The circuit breaker tripped or a blown fuse.
The bulb is out of order.
The light button is “OFF”.
Vibrations.
Check to assure that the Steak Ager is level.
The Steak Ager
seems to make too
much noise.
The rattling noise may come from the flow of the refrigerant, which is
normal.
As each cycle ends, you may hear gurgling sounds caused by the flow of
refrigerant in your Steak Ager.
Contraction and expansion of the inside walls may cause popping and
crackling noises.
The Steak Ager is not level.
The door will not
close properly.
The Steak Ager is not level.
The door was reversed and not properly installed.
The gasket is faulty. ( magnet or rubber is spoiled)
The shelves are out of position.