KitchenAid 720-0856V Installation Instructions And Use & Care Manual Download

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Observe all governing codes and ordinances.

IMPORTANT:

This installation must conform with all local codes

and ordinances. In the absence of local codes, installation must
conform with either the National Fuel Gas Code, ANSI
Z223.1/NFPA54, Natural Gas and Propane Installation Code,
CSA B149.1, Propane Storage And Handling Code, B149.2, or
the Standard for Recreational Vehicles, ANSI A119.2/NFPA
1192 and CSA Z240 RV Series Recreational Vehicle Code as
applicable.

IMPORTANT:

Grill must be connected to a regulated gas supply.

Refer to the model/serial rating plate for information on the type
of gas that can be used. If this information does not agree with
the type of gas available, check with your local gas supplier.

Gas Conversion:

No attempt shall be made to convert the grill from the gas
specified on the model/serial rating plate for use with a different
gas type without consulting the serving gas supplier. The
conversion kit supplied with grill must be used. See “Gas
Conversions” section for instructions.

Gas Pressure Regulator

The gas pressure regulator supplied with this grill must be used.
The inlet (supply) pressure to the regulator should be as follows
for proper operation:

LP Gas:

Operating pressure: 11" (27.9 cm) WCP
Inlet (supply) pressure: 11" to 14" (27.9 cm to 35.5 cm) WCP

Natural Gas:

Operating pressure: 4" (10.2 cm) WCP
Inlet (supply) pressure: 7" to 14" (17.8 cm to 35.5 cm) WCP
maximum.
Contact local gas supplier if you are not sure about the inlet
(supply) pressure.

Gas Supply Requirements

Burner Requirements for High Altitude

Input ratings shown on the model/serial rating plate are for
elevations up to 2,000 ft (609.6 m).
For elevations above 2,000 ft (609.6 m), ratings are reduced at a
rate of 4% for each 1,000 ft (304.8 m) above sea level. Orifice
conversion is required. See “Assistance” section to order.

Gas Supply Line Pressure Testing

Testing above 1/2 psi (3.5 kPa) or 14" (35.5 cm) WCP (gauge):

The grill and its individual shutoff valve must be disconnected
from the gas supply piping system during any pressure testing of
that system at test pressures greater than 1/2 psi (3.5 kPa).

Testing below 1/2 psi (3.5 kPa) or 14" (35.5 cm) WCP (gauge)
or lower:

The grill must be isolated from the gas supply piping system by
closing its individual manual shutoff valve during any pressure
testing of the gas supply piping system at test pressures equal to
or less than 1/2 psi (3.5 kPa).

Gas Connection Requirements

20 lb LP Gas Fuel Tank

This grill is equipped for use with a 20 lb LP gas fuel tank (fuel
tank not supplied). A gas pressure regulator/hose assembly is
supplied.
Any brand of 20 lb LP gas fuel tank is acceptable for use with
the grill, provided that it is compatible with the grill’s retention
means (tank tray included).
It is also design-certified by CSA International for local LP gas
supply or for natural gas with appropriate conversion.

The 20 lb LP gas fuel tank must be mounted and secured.

Door Style Tank Tray

1. Open cabinet door.
2. Slide the tank tray locking bracket counterclockwise 90 º
and pull out the tray

A. Gas pressure regulator/hose assembly

A. Tank

tray

locking bracket