KitchenAid KFPW760COB0, Instructions And Recipes Manual

Page 1: ... 12 CUP FOOD PROCESSORS INSTRUCTIONS AND RECIPES MODELS KFPW760 KFPM770 i_ii 1 800 541 6390 Details Inside ...

Page 2: ...n you receive your replacement Food Processor use the carton and packing materials to pack up your original Food Processor In the carton include your name and address on a sheet of paper along with a copy of the proof of purchase register receipt credit card charge slip etc For a detailed explanation of warranty terms and conditions including how to arrange for service outside the United States se...

Page 3: ... 8 Work Bowl Assembly 8 Multipurpose Blade Dough Blade Assembly 9 Slicing Shredding Disc Assembly 9 Mini Bowl Assembly 10 Chef s Bowl Assembly 10 Egg Whip Assembly Use 11 Citrus Press Assembly Use 11 Using the Food Processor Before Use 13 Food Pusher Interlock 13 Maximum Liquid Level 13 Turning the Food Processor On and Off 13 Using the Pulse Control 14 2 Piece Food Pusher 14 Disassembling the Foo...

Page 4: ...s and Dressings 28 Soups and Sandwiches 32 Vegetables and Side Dishes 37 Main Dishes 41 Breads 46 Desserts 51 WARRANTY AND SERVICE INFORMATION Warranty for the 50 United States and District of Columbia 57 Warranty For Puerto Rico 58 Arranging for Service after the Warranty Expires 58 Arranging for Service Outside the 50 United States and Puerto Rico 58 Ordering Accessories and Replacement Parts 59...

Page 5: ...ds that can kill or hurt you and others All safety messages will follow the safety alert symbol and either the word DANGER or WARNING These words mean You can be killed or seriously injured if you don t immediately follow instructions You can be killed or seriously injured if you don t follow instructions All safety messages will tell you what the potential hazard is tell you how to reduce the cha...

Page 6: ...electrical or mechanical adjustment 7 The use of attachments not recommended or sold by the manufacturer may cause fire electric shock or injury 8 Do not use outdoors 9 Do not let cord hang over edge of table or counter 10 Keep hands and utensils away from moving blades or discs while processing food to reduce the risk of severe injury to persons or damage to the Food Processor A scraper may be us...

Page 7: ...t in the oudet contact a qualified electrician Do not modify the plug in any way NOTE Model KFPW760 has a polarized plug one blade is wider than the other To reduce the risk of electrical shock this plug will fit in a polarized outlet only one way If the plug does not fit fully in the outlet reverse the plug If it still does not fit contact a qualified electrician Do not modify the plug in any way...

Page 8: ...c Stem Fine 2 mm Slicing Disc Work Bowl Heavy Duty Base Work Bowl Cover with Ultra Wide Mouth TM Feed Tube Stainless Steel Multipurpose Blade Dough Blade 2 Piece Food Pusher 10 Cup Chef s Bowl Citrus Press 2 Piece Cone igg Whip 4 Cup Mini Bowl and Mini Blade Spatula Cleaning Tool ...

Page 9: ...rawberries to partially frozen meats Medium 4 mm Slicing Disc Disc produces approximately Ysqnch slices of most foods Medium 4 mm Shredding Disc Disc produces approximately Ys inch shreds of most firm fruits vegetables and cheese Disc Stem Stem fits over the power shaft on the base and into the bottom of a slicing or shredding disc Stainless Steel Multipurpose Blade Versatile blade chops minces bl...

Page 10: ...hef s bowl mini bowl feed tube pusher discs and blades either by hand or in the dishwasher see Cleaning the Food Processor on page 16 Work Bowl Assembly 1 Place the Food Processor base on a dry level countertop with the controls facing forward Do not plug in the unit until it is completely assembled 2 With the handle just to the left of center place the work bowl on the base fitting the center ope...

Page 11: ...erate unless the work bowl and work bowl cover are properly locked on the base and the pusher is inserted to the maximum fill line on the feed tube Do not remove the work bowl from the base without first removing the work bowl cover Damage to the work bowl may result Cut Hazard Handle blades carefully Failure to do so can result in cuts Multipurpose Blade and Dough Blade Assembly Place the blade o...

Page 12: ... rotate the blade until it falls into place The mini bowl can also be placed in the chef s bowl in a similar manner 3 To remove the mini bowl after processing lift the bowl using the two finger grips located along the top edge of the bowl Chef s Bowl Assembly Place the chef s howl inside the work bowl over the power shaft Rotate the chef s bowl until it falls into place When properly seated in the...

Page 13: ...place 5 Place the work bowl cover on the work bowl with the feed tube just to the left of the handle Make sure the center pin of the egg whip fits into the center opening of the cover Grasp the feed tube and turn the cover to the right to lock it into place Insert the pusher into the feed tube The egg whip is now ready to operate 6 Press the On Button and whip ingredients to the desired texture an...

Page 14: ...rus press by pressing the On Button or the Pulse Button 10 When juice is fully extracted Press the Off Button NOTE Do not exceed the maximum liquid level line on the work bowl or juice will leak from the bowl 11 Unlock the strainer basket by turning it clockwise Remove juiced fruit cone and strainer basket from the work bowl 12 Remove the work bowl from Food Processor and pour juice into desired c...

Page 15: ...he maximum level of liquid that can be processed by the Food Processor Turning the Food Processor On and Off 1 To turn on the Food Processor press the On Button The unit will run continuously and the indicator light will glow 13 2 To stop the Food Processor press the Off Button The indicator light will go out and an automatic brake will stop the action of the blade or disk within seconds 3 Wait un...

Page 16: ... place by turning it counter clockwise Using the Pulse Control The pulse control allows precise control of the duration and frequency of processing It s great for jobs which require a light touch Just press and hold the Pulse Button to start processing and release it to stop The indicator light will glow each time the Pulse Button is pressed Disassembling the Food Processor 1 Turn the work bowl co...

Page 17: ...ve i 3 If using the mini bowl or chef s bowl grasp and remove the bowl using the finger grips located along the top edge of the bowl 5 The multipurpose blade can be removed from the work bowl before the contents are emptied The blade can also be held in place as you remove food grasp the work bowl from the bottom and place one finger through the center opening to grip the blade shaft Then remove f...

Page 18: ...d them away from exposed heating elements in the dishwasher If washing the Food Processor parts by hand avoid the use of abrasive cleansers or scouring pads They may scratch or cloud the work bowl and cover Thoroughly dry all parts after washing 4 To prevent damage to the interlock system always store the work bowl and work bowl cover in the unlocked position when not in use 5 Wrap the power cord ...

Page 19: ...he food pusher from the feed tube Food particles are probably lodged in the interlock system To free the pusher soak the work bowl cover in warm water or wash it in a dishwasher If the problem cannot be corrected with the steps in this section see the KitchenAid Warranty and Service section on pages 57 58 Do not return the Food Processor to the retailer they do not provide service if the Food Proc...

Page 20: ...ching desired texture To finely chop citrus peel With sharp knife peel colored portion without white membrane from citrus Cut peel in small strips Process until finely chopped With processor running add food through the small feed tube Process until chopped For best results make sure work bowl and herbs are very dry before chopping To chop nuts or make nut butters Process up to 3 claps of nuts to ...

Page 21: ...ameter such as celery carrots and bananas Cut food to fit feed tube vertically or horizontally and pack feed tube securely to keep food positioned properly Process using even pressure Or use the small feed tube in the two piece food pusher Position food vertically in the tube and use the small food pusher to process food To slice or shred fruits and vegetables that are round such as onions apples ...

Page 22: ...ade is specially designed for mixing and kneading yeast dough quickly and thoroughly For the best results do not knead recipes whicb use more than 2 3 CLapsof flour USING THE EGG WHIP To make soft egg white meringue Place 3 egg whites and _4teaspoon cream of tartar in work bowl fitted with egg whip Process until foamy about 30 to 45 seconds With processor running slowly add X cLap sugar through th...

Page 23: ...etc moderate pressure for medium foods zucchini potatoes etc and firmer pressure for harder foods carrots apples hard cheeses partially frozen meats etc 21 7 Soft and medium hard cheese may spread out or roll up on the shredding disc To avoid this shred only well chilled cheese 8 Sometimes slender foods such as carrots or celery fall over in the feed tube resulting in an uneven slice To minimize t...

Page 24: ...e finger through the center opening to hold the blade in place Then remove food from the bowl and blade with a spatula 17 Your Food Processor is not designed to perform the following functions grind coffee beans grains or hard spices grind bones or other inedible parts of food liquefy raw fruits or vegetables slice hard cooked eggs or unchilled meats 18 If any plastic parts should discolor due to ...

Page 25: ...imes about 1 second each time or until chopped In medium skillet over medium heat cook sausage until thoroughly heated and no longer pink Drain Add mushroom mixture cook 2 to 4 minutes or until tender stirring often Exchange mini bowl and mini blade for multipurpose blade in work bowl Add sausage mixture bread crumbs Worcestershire sauce mustard pepper sauce and cheese Process until mixed 3 to 5 s...

Page 26: ...cessor running add buttermilk through the small feed tube Process until still dough forms 20 to 25 seconds scraping sides of bowl if necessary In small bowl combine egg and water Bet aside Remove dough to lightly floured work surface Form into a ball divide into 2 portions Cover 1 portion roll 1 portion into a 10 x lO inch square Place in center of large lightly greased baking sheet Roll evenly in...

Page 27: ... are limp stirring occasionally Stir in brown sugar and vinegar Cover Cook stirring occasionally over medium low heat about 35 minutes or until soft and light golden Uncover continue cooking until liquid evaporates Stir in pepper and salt Set aside On lightly floured surface roll puff pastry into a 12dnch square Pierce with a fork With pizza cutter or sharp knife cut pastry into 36 pieces Place on...

Page 28: ...ns or crisp vegetables Yield 24 servings 2 tablespoons per serving Per Serving About 90 cal 2 g pro 1 g carb 8 g total fat 2 5 g sat fat 10 mg chol 130 mg sod Brandied Cheese Spread 8 ounces smoked Cheddar cheese chilled 8 ounces Gruyere cheese room temperature I small shallot I package 8 oz cream cheese cut into Y inch pieces 4 ounces blue cheese crumbled cup butter or margarine softened 3 tables...

Page 29: ... 10 x 2qnch baking pan Drizzle with oil toss to coat On top rack bake at 450 F for 20 to 25 minutes or until tomatillos are blistered and garlic is tender stirring once or twice Cool slightly Position multipurpose blade in work bowl Add vegetable mixture with any accumulated juices lime juice sugar and salt Pulse 2 to 3 times about 1 second each time or until chopped Serve chilled or at room tempe...

Page 30: ...rving Per Serving About 150 cal 1 g pro 6 g carb 13 g total fat 4 5 g sat fat 20 mg chol 450 mg sod White Balsamic Vinaigrette 7 tablespoon fresh basil leaves tablespoon fresh oregano leaves 7 clove garlic 3 tablespoons white balsamk vinegar _ 3 tablespoons white wine vinegar _ teaspoon salt teaspoon dry mustard teaspoon ground red pepper cup extra virgin olive oil Position mini bowl and mini blad...

Page 31: ...ixing bowl stir to combine Spread into greased 8 x 8 x 2qnch baking pan Sprinkle with pine nuts Bake at 375 F for 20 to 25 minutes or until thoroughly heated Serve with pitas flatbread or lettuce wraps Yield 5 servings about 34cup per serving _Light mayonnaise and light sour cream may be substituted Per Serving About 420 cal 26 g pro 6 g carb 33 g total fat 7 g sat fat 65 mg chol 550 mg sod Creamy...

Page 32: ...e salad may be assembled 1 day in advance and refrigerated Per Serving About 370 cal 22 g pro 16 g carb 25 g total fat 4 5 g sat fat 50 mg chol 450 mg sod Asian Coleslaw I package 3 oz rarnen noodles phrimp chicken or vegetable flavor large head about lb Napa cabbage cored medium red onion cup salted sunflower seeds Dressing cup vegetable oil 2 tablespoons n ce vinegar or rice wine 2 tablespoons s...

Page 33: ...rk bowl Add broccoli stalk and florets cutting to fit feed tube if necessary Process to slice Add kohlrabi Process to slice Exchange slicing disc for 4 mm shredding disc in work bowl Add carrot Process to shred Remove vegetable mixture to large mixing bowl Exchange shredding disc for multipurpose blade in work bowl Add dressing ingredients Process until smooth 10 to 15 seconds Pour dressing over v...

Page 34: ...ing disc in work bowl Add broccoli stems Process to slice Remove to saucepan Add broccoli florets and broth to saucepan Bring to a boil over medium high heat Reduce heat partially cover and simmer 6 to 10 minutes or until broccoli is crisp tender stirring occasionally Remove from heat Exchange slicing disc for multipurpose blade in work bowl With slotted spoon remove vegetables from saucepan to wo...

Page 35: ...vegetable mixture and juices 3 4 cup broth half of pumpkin salt and cayenne pepper Process until smooth about 30 seconds Remove to Dutch oven Repeat with remaining half of roasted vegetable mixture 3 4 cup broth and remaining half of pumpkin Remove to Dutch oven Stir in remaining 3Y_cups broth Cook and stir over medium heat until thoroughly heated Stir in cream heat just until hot Top each serving...

Page 36: ... bowl With processor running add garlic through the small feed tube Process until finely chopped 5 to 8 seconds Add onion and bell pepper Pulse 3 to 5 times about 2 seconds each time or until chopped Add beans corn rice bread crumbs cumin oregano black pepper cayenne pepper and salt Pulse 3 to 4 times about 1 second each time or until just mixed Shape into 8 patties about _ cup each In large nonst...

Page 37: ...owl With processor running add basil and parsley through the small feed tube Process until chopped about 5 seconds With processor running add garlic Process until chopped 5 to 10 seconds Add onion Process until chopped about 3 seconds scraping sides of bowl if necessary Add green ripe and kalamata olives roasted red peppers vinegar oregano black pepper and oil Process until blended 15 to 20 second...

Page 38: ...l oven proof bowls Top with bread and Gruyere cheese Sprinkle with Parmesan cheese Place under broiler 4 to 6 inches from heat for 2 to 3 minutes or until cheese is melted and bubbly Yield 6 servings 1 cup per serving Per Serving About 400 cal 21 g pro 25 g carb 23 g total fat 13 g sat fat 65 mg chol 1170 mg sod Chipotle Mustard Ham Spread small onion I small chllootle chile in adobo sauce trom 7 ...

Page 39: ...dd mozzarella cheese Process to shred Remove and set aside Exchange shredding disc for multipurpose blade in work bowl With processor running add Parmesan cheese through the small feed tube Process until grated 25 to 30 seconds Add ricotta cheese egg salt and black pepper Process until mixed 10 to 15 seconds Pour 1 cup pasta sauce into greased 1 2 x 8 x 2dnch baking pan Layer half of eggplant on t...

Page 40: ...hile cut tips from asparagus and reserve stalks set aside Exchange slicing disc for multipurpose blade in work bowl With processor running add thyme and parsley through the small feed tube Process until chopped about 3 seconds Add bell pepper Pulse 2 to 3 times 1 to 2 seconds each time or until coarsely chopped Exchange multipurpose blade for 2 mm slicing disc in work bowl Add asparagus stalks Pro...

Page 41: ... in work bowl Add potatoes in batches cutting to fit feed tube if necessary Process to shred If desired rinse potatoes and drain well When water boils add potatoes return to a boil Cook 1 minute or until crisp tender Drain well Exchange shredding disc for multipurpose blade in work bowl With processor running add parsley and onions through the small feed tube Process until chopped 2 to 3 seconds R...

Page 42: ...dd cabbage apple and onion in batches Process to slice Set aside In large skillet over medium heat cook bacon until crisp Remove bacon drain and set aside Add cabbage mixture to bacon drippings Cook over medium heat until wilted about 5 minutes stirring frequently Add vinegar sugar water salt and pepper Cook 5 to 10 minutes or until tender stirring occasionally Crumble bacon over the top Yield 5 s...

Page 43: ...Scrape sides of bowl Exchange multipurpose blade for 2 mm slicing disc in work bowl Add pork Process to slice Remove to shallow pan or large resealable food storage plastic bag coat pork with marinade Refrigerate for 1 to 2 hours Meanwhile wash processor Position 2 mm slicing disc in work bowl Add bell pepper and celery Process to slice Set aside In large skillet over medium high heat heat 2 teasp...

Page 44: ... food storage plastic bag coat beef with marinade Refrigerate for 1 to 2 hours Wash processor Meanwhile in small bowl combine broth oyster sauce if desired remaining 2 teaspoons cornstarch and remaining 1 tablespoon soy sauce Set aside Position 2 mm slicing disc in work bowl Add mushrooms and onion in batches Process to slice Cut broccoli florets from stalk cut florets into small pieces Set aside ...

Page 45: ... greased bowl turning dough to grease all sides Cover let rise in warm place until double in size about 45 to 60 minutes Grease 14 inch lY_ inches deep pizza pan with olive oil sprinkle with cornmeal Punch dough down pat into large circle Press into bottom and up sides of pan Top as desired with sauce meat and or vegetables and cheese Bake at 400 F for 5 minutes Reduce heat to 350 F and bake for 2...

Page 46: ...e Marinate Y_hour at room temperature or at least 2 hours in refrigerator Remove chicken from marinade reserving marinade Thread chicken tenders on soaked wooden or oiled metal skewers Grill over medium hot coals or broil on oiled broiler pan 4 to 6 inches from heat for 8 to 10 minutes or until thoroughly cooked turning once Brush with any remaining marinade once during cooking if desired Serve wi...

Page 47: ...fine crumbs form about 20 seconds Remove to shallow pan With processor running add tarragon lemon peel and onions through the small feed tube Process until chopped 5 to 8 seconds Scrape sides of bowl Add celery Pulse 2 to 3 times about 2 seconds each time or until chopped Add egg lemon juice salt pepper and _ cup bread crumbs Pulse 2 to 3 times about 2 seconds each time or until mixed Add salmon P...

Page 48: ...nds scrape sides of bowl Process until mixed about 10 seconds scraping sides of bowl if necessary With processor running slowly add yeast mixture through the small feed tube Process 1 to lY4 minutes dough will form a slightly sticky ball Remove dough to greased bowl turning dough to grease all sides Cover let rise in warm place until double in size about 45 to 60 minutes Punch dough down Shape int...

Page 49: ...ly add yeast mixture through the small feed tube Process 1 to lY4 minutes dough will form a slightly sticky ball Remove dough to greased bowl turning dough to grease all sides Cover let rise in warm place until double in size 45 to 60 minutes Punch dough down Shape into a loaf and place in greased 8_ _x 4_ _x 21 _qnch loaf pan Cover let rise in warm place until double in size 45 to 60 minutes Brus...

Page 50: ...erving About 150 cal 4 g pro 27 g carb 3 5 g total fat 2 g sat fat 10 mg chol 200 mg sod Parmesan Pepper Bread After First rising roll out dough into a 15 x 9qnch rectangle Spread with 1 tablespoon soft butter or margarine Sprinkle with 3 tablespoons freshly grated Parmesan cheese and 1 4 teaspoon coarsely ground black pepper Starting at short end roll firmly to form loaf Pinch to seal ends and bo...

Page 51: ...ing Per Serving About 350 cal 5 g pro 38 g carb 21 g total fat 10 g sat fat 70 mg chol 200 mg sod Buttermilk Parmesan Biscuits 2 ounces Parmesan cheese cut into 1 inch pieces and room tempervsture 2 cups all purpose flour 7 tablespoon baking powder 7 teaspoon baking soda teaspoon salt cup shortening cup buttermilk 2 tablespoons melted butter if desffed Position multipurpose blade in work bowl With...

Page 52: ...s until creamy about 45 seconds Add baking powder baking soda salt and cinnamon Pulse 3 times about 1 second each time Add flour and nuts Pulse 3 times about 1 second each time or until dry ingredients are moistened Pour into greased and floured 9 x 5 x 3 inch loaf pan Bake at 350 F for 55 to 60 minutes or until toothpick inserted in center comes out clean Cool in pan 10 minutes Remove to cooling ...

Page 53: ...Bake at 350 F for 8 to 10 minutes or until set Cool Wipe out work bowl Position multipurpose blade in work bowl Add cream cheese and eggs Process until blended 10 to 15 seconds Add remaining ingredients Process until smooth and blended about 15 seconds scraping sides of bowl if necessary Pour into crust Bake at 350 F for 40 to 50 minutes or until edges are set and center is soft set Cool 1 to 2 ho...

Page 54: ...hill _ _ hour Meanwhile in small saucepan over medium heat combine sugar cornstarch and salt Add halFand half and 2 egg yolks Cook and stir until very thick Remove from heat Add vanilla Whisk until smooth Cool completely Place dough on floured surface Roll into a circle 2 inches larger than inverted 1 0qnch tart pan Fit into tart pan being careful not to stretch dough Trim edges of crust Prick she...

Page 55: ...ter Pulse 4 to 5 times about 2 seconds each time or until nuts are coarsely chopped Add butter Pulse 4 to 5 times about 3 seconds each time or until crumbly Remove and set aside Exchange multipurpose blade for 2 mm slicing disc in work bowl Add pears Process to slice Remove to large mixing bowl Add remaining filling ingredients Mix well Add pear mixture to crust Cover with hazelnut topping Loosely...

Page 56: ...o 3 seconds each time or until mixture pulls away from sides of bowl and dry ingredients are moistened Add additional water if necessary On lightly floured surface shape into a ball 2 balls for 2 crust pie Roll each ball into a circle 2 inches larger than inverted pie plate Fit into pie plate Proceed as directed in pie recipe To bake single crust shell flute edges of crust Prick shell thoroughly w...

Page 57: ...ut evenly over batter Process until just blended 2 to 3 seconds Pour batter evenly into 2 greased and floured 9 inch round cake pans Bake at 350 F for about 30 minutes or until wooden pick inserted in center comes out clean Cool in pans on rack for 10 minutes Remove layers from pans cool completely Frost with Cream Cheese Frosting Frosting 4_ cups powdered sugar 6 ounces cream cheese softened and ...

Page 58: ...nd brown sugar Process until creamy about 20 seconds Add eggs vanilla baking soda and salt Process until well mixed about 10 seconds Add flour evenly sprinkle white and milk chocolate over flour Pulse 6 to 8 times 2 to 3 seconds each time or until mixed Drop by level tablespoonfuls on ungreased baking sheets Bake at 375 F for 8 to 10 minutes or until light golden brown Remove to cooling rack Yield...

Page 59: ...id Service Center To arrange for service follow the instructions under the KitchenAid Food Processor Warranty for Puerto Rico on page 58 KitchenAid Will Not Pay For A Repairs when Food Processor is used in other than normal single family home use B Damage resulting from accident alteration misuse or abuse C Any shipping or handling costs to deliver your Food Processor to an Authorized Service Cent...

Page 60: ...ation of a Service Center near you Your repaired Food Processor will be returned to you prepaid and insured Arranging for Service After the Warranty Expires Electrical Shock Hazard Unplug before servicing Failure to do so can result in death or electrical shock For service information call toll free 1 8OO 541 6390 8 a m to 8 p m Monday through Friday 10 a m to 5 p m Saturday Eastern Time or write ...

Page 61: ... KFPTSL2 2 mm Thin Shredding Disc KFPTSH2 4 mm Med Slicing Disc KFP7SL4 4 mm Med Shredding Disc KFPTSH4 6 mm Thick Slicing Disc KFP7SL6 6 mm Thick Shredding Disc KFPTSH6 Julienne Disc KFPTJU French Fry Cutting Disc KFP7FF Parmesan Ice Grating Disc KFPTPI 5 Disc Set KFPTDS 6 mm slicing 6 mm shredding French fry Julienne Parmesan Ice grating Bowls and Covers Work Bowl Cover with Ultra Wide Mouth TM ...

Page 62: ...FOR THE WAY IT S MADE TM TM Registered Trademark Trademark of KitchenAid U S A 2004 All rights reserved dZw504 ...