KitchenAid KSVC 3610, Instructions For Use Manual

14

The appliance indicates a malfunction with the led indicator 

of the button 

, which flashes for 20

seconds, accompanied by an intermittent acoustic signal.

If the problem is not resolved, the alarm condition as described will persist.
Before calling your authorized KitchenAid Retailer or After-sales Service, check the lid is closed properly
and that the seal is properly located in its seat.
If, after the above checks, the problem persists, contact your Retailer or the authorized After-sales Service,
providing the data on the machine data plate (see "Malfunction messages").

Temporary power cut

If there is a power cut while the machine is operating, when the power is restored the vacuum chamber
will be decompressed and the machine will revert to its initial state.

Wait approximately 20 seconds before starting a new cycle.

If there is a power cut during the initial switch-on phase, when the power supply is restored the machine
will revert to the initial switch-on state.

Automatic pump oil dehumidification cycle

The automatic pump oil dehumidification cycle eliminates water vapour which builds up inside the pump
during appliance use.
To activate the cycle, close the lid of the vacuum chamber as normal and, keeping it down, 

press the

button for the KitchenAid bag cycle for 5 seconds.

The dehumidification cycle lasts 20 minutes.

With intensive machine use, run the cycle 

once a week

in order to ensure optimum efficiency and

performance over time.

The vacuum pump is the heart of the machine. To protect the inside surfaces of the pump against
oxidation and subsequent blockage of the rotor caused by oxidized residue, which occurs when water
vapour extracted together with the air condenses and remains at length inside the pump body, it is
important to take the following measures:
1. Only vacuum pack produce that is cold, preferably at +3/+4 °C. The warmer the food being packed,

the shorter the storage time possible and the more condensation is formed inside the pump, leading to
oxidation and damage to the pump itself.

2. If the appliance is only used occasionally, before vacuum packing products, carry out at least 2-3

complete vacuum cycles 

for KitchenAid

containers with the chamber empty. This enables the pump oil

to reach optimum working temperature and eliminate any water vapour.