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4
Mount the splash guard on the drive arm from below. The filling opening with
flap should face the speed governor.
5
Press the splash guard until it engages.
6
Select the appropriate attachment:
• Dough hook: For heavy dough, such as bread dough
• Balloon whisk: For whipping cream or egg whites
• Beater: For medium to light doughs, such as pancake dough
7
Insert the attachment from below into the corresponding opening in the drive
arm. Make sure that the small tabs on the shaft of the attachment are inserted
into the cross slot of the opening.
8
Push the attachment slightly in and turn it clockwise until it clicks into place.
9
Press the release lever and swing the drive arm down to the working position.