Ingredients
•
3 fresh mangos, peeled and
sliced
Methods
1.
Layer the mango slices in a
single layer onto the Crisper Tray.
2.
Place the Tray in the air fryer.
Press the Power Button and then
the Dehydrator Button and
increase the cooking
temperature to 50°C and the
cooking time to 10 hours to begin
the cooking cycle.
Dried Mango Slices
Serves 4