7
Specification
Description
Specification
Rated voltage
AC100-120V/AC200-240V
Rated frequency
50Hz-60Hz
Rated power
110W
Sealing time
8-12 seconds
VAC/Seal time
10-20 seconds
Rated power
> -60kPa
Dimensions
382x104x62mm (LxWxH)
Net weight
1.05kg
Gross weight
1.33kg
Troubleshooting
1. Nothing happens when the power cord is plugged into appliance.
1.
Make sure the power cord is not damaged.
2.
Make sure the power cord is correctly plugged into the electrical outlet and
appliance.
2. Appliance is plugged in but cannot vacuum.
1.
Ensure the lid is properly closed.
2.
Ensure the opening end of the bag is correctly placed into the vacuum chamber.
3.
If the indicator lights flash, the appliance may become overheated. Allow it to cool
for several minutes before using it again.
4.
Check if the bag is punctured.
5.
Check if the foam sealing gasket is deformed or damaged.
3. Bag was vacuumed, but air has re-entered.
1.
Check if there is a hole or puncture on the bag. It may be punctured by sharp items.
Use a new bag if necessary.
2.
Check the sealing seam. Any wrinkle along the sealing seam may cause air re-
entering. If yes, simply cut the sealed edge and re-seal.
3.
If there is moisture or liquid at the opening end, cut the bag and wipe it away. Then
choose MOIST FOOD setting and reseal.
4.
If the food has been stored for a long time and the bag is full of gases, it may spoil
and it is suggested to discard the food.
Note:
1.
To prevent the appliance from overheating, allow it to cool for 60 seconds between
uses. Keep the lid open to accelerate heat dissipation.
2.
If the bag melts, the sealing strip may be overheated. Allow the appliance to cool
for 60 seconds before using it again.
3.
For the best preservation, do not reuse the bags after storing raw meats, fish or
greasy foods. Do not reuse the bags after simmering or microwaving.
