When cooking liquids or soups, the maximum amount you can put in the bowl is
1.5L. For all other types of ingredients the maximum quantity is 1500g.
For the best performance of the unit, you must follow the maximum load
quantities.
Notes
:
•
When the unit is stopped, the speed control must be returned to position
'0' before selecting another speed level, otherwise the motor will not
work. When using the cooking function, no matter what speed is selected,
the unit will remain working at speed '1'.
•
To prevent burns, use the splash cover at all times when using the cooking
function and use the silicone handles to move the bowl.
Cleaning
•
Before cleaning, remove the mains lead from the socket.
•
Never immerse the housing into water.
•
Do not use any sharp objects or abrasive detergents.
Motor Housing
•
Wipe the housing down with a damp cloth.
Mixing Bowl and Mixing Equipment
•
The components are NOT suitable for cleaning in the dishwasher. If
exposed to heat or caustic cleaners, they may become misshapen or
discoloured.
•
Components that have come into contact with food can simply be cleaned
with soapy water.
•
Allow the parts to dry thoroughly before reassembling the device.
Suggested Recipes
Sponge Mixture
Ingredients
250g butter or margarine, 250g sugar, 1 packet vanilla sugar, 1 pinch of salt, 4
eggs, 500g wheat flour, 1 packet baking powder, 1/8 litre of milk.
Preparation
1. Transfer the wheat flour and the remaining ingredients to the mixing bowl.
Stir with stirrer for 30 seconds on speed 1, then for approximately 3
minutes on speed 3.
2. Grease a tin or cover with baking paper. Fill in the mixture and bake in
oven for 50-60 minutes at 180C.
6
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