Use related warnings
•
Store raw meat and fish in suitable containers in the refrigerator so that it is not in
contact with or drip onto other food.
•
Do not pick up foods or containers with wet hands in the freezer when running,
especially metal containers to avoid frostbite.
•
Do not allow children to enter or climb into the freezer to prevent entrapment.
•
Do not insert fingers into the gaps between the lid.
•
Be careful when opening appliance to avoid food from falling out.
•
Do not spray or wash the freezer.
•
To avoid injury from falling objects, do not place heavy objects on the top of the
freezer.
•
Do not store effervescent drinks in the appliance.
•
Do not store bottled or closed containers of fluids for extended periods.
•
It is not recommended to store fresh food in the freezer.
•
There is a small deviation between the temperature inside the freezer and the set
temperature. This is normal and does not affect regular use.
•
Opening the lid for long periods can cause a significant increase of the temperature
in the compartments of the appliance.
•
Do not exceed the storage times recommended by food manufacturers for any kind
of food, particularly commercially quick-frozen food.
•
Food should be consumed within the recommended shelf time.
•
If defrosting the appliance, due to the rise in temperature, take relevant precautions
on the food (for example, wrapping food in layers of newspaper).
Disposal related warnings
•
The freezer's refrigerant and cyclopentane foam materials are combustible.
Discarded freezers should be isolated from fire sources and cannot be burned. They
must be disposed by professionals.
•
Due to the flammable blowing gas and refrigerant, if disposing the appliance, follow
local regulations.
This marking indicates that this appliance should not be disposed with
other household wastes. To prevent possible harm to the environment or
human health from uncontrolled waste disposal, recycle it responsibly to
promote the sustainable reuse of material resources.