How to use the ThermoBlend 2
•
Place the ThermoBlend 2 on a clean and stable surface that does not radiate heat.
•
ThermoBlend 2 comes with two security sensors that can be found in the handle and
bottom of the bowl. For optimum use of the machine, the bowl has to be properly fitted
to the central unit, otherwise the machine will detect an error and will not work.
•
Make sure the bowl, blades and all the accessories are well cleaned before using the
machine.
1.
Place bowl in to unit (without the lid on) and firmly press down until the lip of the bowl
sits below the locking tab of appliance. Place the lid on the bowl with the lid lever at 2
o’clock position to the handle (aligning the unlock icon on the lid with the arrow on the
locking tab of the appliance). Rotate the lever on the lid in a clockwise direction to lock
the lid by aligning the lever with the handle.
2. Select the cooking time.
3. Turn the temperature control to the right to select the cooking temperature.
4. Turn the Speed dial to select the speed.
5. Press the ON/OFF button once, it will start operation.
6. During the cooking process ThermoBlend 2 will count down the programmed time and a
beep will indicate that the cooking has finished.
The cooking time, temperature and speed can be amended at any time without the need to stop
the machine.
We strongly recommended that you turn the ThermoBlend 2 off and disconnect it from the
power supply when not in use.
•
To avoid overheating, do not cover the air vents of this machine.
•
Never exceed the maximum capacity of the bowl.
•
Allow hot ingredients to cool before transferring them directly.
•
Wash and dry the blades thoroughly never leaving them to soak.
•
If the appliance blade speed shows signs of slowing under load at the selected speed or
stalling, please progressively increase speed to the nearest speed setting where the
blades will move freely.
Note:
Speeds 1, 2 and 3 are for cooking (with heat) and mixing at the same time. For additional
safety the ThermoBlend 2 will not work if the speed for mixing and cooking is higher than 3.
The cooking function will only work when the speed level for mixing of 1, 2 or 3 is programmed
in addition to the temperature and time.
•
For preparing dishes at high speeds, turn the measuring cup to lock position to avoid
spills.
•
Special caution has to be taken when removing the chopping blade as they are very
sharp.
•
Never place your hands in the bowl when the machine is turned on.
Note:
When using the appliance in conjunction with heating function please be aware that
recipes containing ingredients with high sugar or dairy contents may leave a thin film of
caramelised deposit (brown staining) on the bottom of the bowl during the cooking process.
This can easily be removed after use by adding equal amounts (approx . 300ml) of white
vinegar & water, heating the bowl and allowing it to steam for a few minutes. Then turn the
ThermoBlend 2 off and allow mixture to sit overnight. Dispose of the mixture in the morning and
immediately rub with a fine scouring pad, then rinse bowl afterwards.
When crushing ice cubes or grinding hard food, select the Pulse button in short bursts until the
desired result is achieved.
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Summary of Contents for ThermoBlend 2 KATHMXBENXA
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