KORTING OKB552CFX, Instruction Manual

DECLARATION OF COMPLIANCE 

 
This appliance complies with the following European Directives: 
93/68: General Regulations 
2006/95/CE: “Low voltage” 
2004/108/CE: Electromagnetic compatibility 
CE Regulation 

№

 1935/2004: this appliance is suitable to come in contact with food products. 

2002/95/CE: RoHS directive 

GENERAL WARNINGS 

Read carefully the instructions manual before starting to use the appliance. This manual contains 
important information for safe installation, use, maintenance, cleaning and handling of the appliance. 
 

This instructions manual is an integral part of the appliance. Keep it in safe and easily reachable place for 
the whole life cycle of the oven. 
Packaging materials (plastic sheets, polystyrene etc.) can be dangerous for children. Keep packaging 
materials out of reach of children. 
This appliance is not intended for use by persons (including children) with reduced physical, sensory or 
mental capabilities, or lack of experience and knowledge, unless they are being supervised by a person 
responsible for their safety. 
Supervise children properly and do not let them play with the appliance. 
The appliance must be used for cooking food only. Any other improper use of the appliance can be 
dangerous.  
Do not use the oven to heat the room. It can be dangerous. 
During use the accessible parts of the oven may become very hot. Do not touch the door and internal parts 
of the oven until the appliance has cooled down. Keep children away from the oven. 
Before closing the oven door, make sure there are no foreign objects or pets inside the oven. 
Do not store flammable materials or temperature-sensitive objects such as cleansers, sprays, vacuum 
packed containers, canned food, etc. in the oven. This presents a fire / explosion risk. 
Hot grease and fat catch fire easily. It is dangerous to heat oil in the oven to cook meat and this should be 
avoided. Never try to put out a grease fire using water (there may be an explosion). Suffocate the flames 
with wet cloths. 
The grill, plates and cooking containers become very hot. When inserting or removing them, use oven gloves 
or pot holders which are completely dry. 
When using or cleaning the oven, be careful not to place your fingers in the door hinges or in the door itself 
in order to avoid crushing or injuries. Be especially careful of this when children are present.  
Leave the oven door open in the supported position only.  
When the door is open, there is a risk of tripping or crushing fingers. 
Do not sit or lean on the oven door, and do not use it as a work surface. 
For maintenance, moving, installation and cleaning of the appliance, use suitable prevention and protection 
equipment (gloves, etc.). 
Never try to remove the plug from the main supply socket by pulling the cable. 
Never touch the appliance if your hands or feet are wet or damp. 
Lifting and moving of appliances weighing more than 25 kg must be carried out using proper equipment, or 
by two persons, in order to avoid risks or injuries. 
Any work on the appliance must be done with the appliance disconnected from the electrical power supply. 
Never clean the appliance with high pressure water or steam cleaning equipment. 
It is not permitted to modify, tamper with or attempt repairs on the appliance, especially with tools 
(screwdrivers and the like), either inside or outside the appliance. 
Repairs must only be carried out by authorized personnel, especially on the electrical parts. Inappropriate 
repair work may cause serious accidents, damage the appliance and equipment and lead to improper 
operation. 
Only original spare-parts must be used for repairs in the authorized service centre. 
The oven must be unplugged as soon as an operating problem is found. 
Make sure the power cable has not been damaged. It must be replaced by the technical service centre in 
order to avoid dangerous situations. 
Appliances repaired in technical service centres must undergo routine testing, especially concerning the 
earth circuit continuity. 
 

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