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RECIPES

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Summary of Contents for KOT 1921

Page 1: ...Please read the manual carefully before use HOUSEHOLD USE ONLY User s MANUAL ...

Page 2: ... designed for your convenience We are sure you will get many years of trouble free service from this appliance Before commissioning this device please read this user manual carefully Please retain this user manual warranty certificate sales receipt and if possible carton with the inner packaging ...

Page 3: ...pecification 4 Caution 5 Use Indication 6 Method Of Cleaning 7 Baking Reference Of Common Food 7 Operating Instructions 7 Caution 8 Maintenance 9 Warning 9 Special Warning 9 Recipes Vegetarian 11 Non Vegetarian 13 Warranty Terms And Conditions 15 ...

Page 4: ...ord and plug 7 Glass door 8 Door handle 9 Baking net 10 Tray handle 11 Food tray 12 Rotisserie Handle 13 Rotisserie fork PARTS IDENTIFICATION CIRCUIT SPECIFICATION Model No KOT 1921 Power Supply 230V AC 50Hz Power Consumption 1380W Package Dimension 470 x 355 x 360 mm Net Weight 5 5 Kgs 4 ...

Page 5: ...rce of high temperature or do not direct an electric fan at the unit during use Doing so could prevent correct temperature control Do not wet the power cord nor touch the unit with wet hands Always unplug the cord after use or whenever the unit is to be left unattended A malfunction while the plug is inserted into the outlet could cause a fire When cooking oil splashing dishes such as roast chicke...

Page 6: ...ories varies from different models Food tray and wire rack You can adjust the Tray at 3 different positions according to the dishes you want to cook For instance when making macaroni gratin and you want to have the top part cooked the most use the second or the second rack support For roasting a chicken use the fourth or the bottom rack support Note Be careful when removing pudding and other hot l...

Page 7: ...o UPPER LOWER set the temperature control dial to 250 C and heat the empty oven for about 10 minutes Note There may be some smoke and a burning smell at first use but this is not a malfunction Temperature control dial Set the Temperature Control Dial for the dishes which you are going to cook Heat Operating Switch Select upper Lower or Upper and lower according to the dishes you are going to cook ...

Page 8: ...ng etc Any bottled or tinned food cannot be heated directly as the bottle or tin would be broken out and scald the person Be careful Not to burn yourself during use or immediately after use The metal parts and glass window of the door become extremely hot during use Be careful not to touch them when opening and closing the door AC power must be taken from a properly wired outlet Insert the plug co...

Page 9: ...ce is required 2 Repairs when necessary must be performed at an authorised service facility 3 This appliance is intended for HOUSEHOLD USE ONLY and not for commercial or industrial use Recycling symbol don t dispose of the product with household refuse Caution The temperature of the accessible surface may be high when the appliance is operating WARNING SPECIAL WARNING MAINTENANCE 9 ...

Page 10: ...RECIPES 10 ...

Page 11: ...In a bowl mix curd with all the masala Add paneer to masala dip the paneer well into the masala and leave it for 3 4 hours Boil the potatoes capsicums and onions Smear all these vegetables with salt Thread the paneer and vegetables alternately on the greased skewers and place them on wire grill Brush with oil and toast for about 5 7 minutes turning often till evenly done TANDOORI ROTI Setting Shel...

Page 12: ...wn paper Peel the ginger and garlic Grind with a few teaspoons water Mix the ginger garlic cumin chilli turmeric gram flour and salt into the curd Marinate the potatoes in this mixture for 30 min Preheat the oven at 150ºC Skewer the potatoes and put the skewers on the wire grill and place the wire grill in the oven and grill Rotate the skewers every few minutes to change the position of skewers Ba...

Page 13: ...amom and cinnamon Add curd and juice of onion etc stir fry 2 minutes Pour the curd mixture tomato ketchup chilli sauce and sugar into baking dish with well fitting lid or foil Lay fish pieces in it Bake for 30 minutes and serve immediately SHAHJAHANI PULAO Ingredients Bones from mutton 70 gms Chopped onion 1 no Pepper corns 16 nos Salt 1 1 2 tsp Cloves 8 nos Cinnamon 1 2 pc Water 3 cups FOR GARNIS...

Page 14: ... Ingredients Chicken 1 medium sized Curd 1 4 cup Juice of garlic and ginger 1 tsp Juice of onion 2 tsps Salt 1 2 tsp Red chilli powder 1 4 tsp Red colour powder tandoori colour 1 2 tsp Jeera powder 1 tsp Vinegar 1 tsp Lime 1 2 Oil 1 tsp Setting Cooking time 15 20 minutes Cooking temperature 180ºC Shelf placement Toasting centre Heater select Both Method Wash cut the chicken into 4 to 6 pieces and ...

Page 15: ...amage due to lightning abnormal voltage spillages dust accidental damage etc 7 The serial number is deleted or altered 8 Used for any non domestic purpose OTHER TERMS AND CONDITIONS 1 Repairs or replacement will be carried out either by a Future Value Retail Limited authorised customer care centre or by a representative 2 All expenses incurred in collecting the unit s or part s thereof from the Cu...

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