KRONAsteel KIRSA 500, Application Sheet

4

EN  Application sheet

KITCHEN HOODS

Turning on / off the hood is effected by affecting 

the icon 1. Switching the speed of the hood is per-

formed when the icons 2 or 4 are activated.

Timer

The "Timer" function, which automatically switches 

off the KIRSA sensor hood, is activated only when 

the motor is running, by simultaneously pressing 

and holding the "+" and "–" buttons for a few sec-

onds.

Light bulbs can be switched on regardless of the 

work of the hood motor. In this case, the icon 5 on 

the control panel and the bulb symbol on the dis-

play are highlighted.

The use of backlight bulbs for a long time with-

out the motor of the hood leads to overheating of 

internal parts and its breakdown.

INSTRUCTIONS ON THE USE  

OF THE KITCHEN HOOD

 The kitchen hood is to be used for extraction of 

smells from the kitchen. It may work in two modes 

depending on the method of its installation:

—  mode of air removal into the air shaft;

—  recirculation mode.

In the mode of air removal into the air shaft (see 

Fig. 5), the kitchen hood is connected to the air 

shaft with the help of a corrugated hose or a plas-

tic air conduit. Thus, all the evaporations from the 

kitchen, smells, char and soot pas through reus-

able aluminum grease trap filters and are removed 

outside the premises. With this working mode, it is 

not necessary to install charcoal acrylic scent-trap 

filters. Extraction mode is the most efficient as the 

kitchen hood removes all the evaporations from 

the kitchen to the air shaft.

In the recirculation mode (see Fig. 6), the kitch-

en hood is not connected to the air shaft, and thus 

the air is just passed through the kitchen hood in-

side the kitchen.

In this mode, charcoal acrylic disposable scent-

trap filters should be installed on the kitchen hood. 

These filters are not included in the set and are 

bought separately. The use of the kitchen hood in 

the recirculation mode reduces its productivity.

We recommend using the kitchen hood in the 

mode of air extraction to the air shaft.

MAINTENANCE AND SERVICE  

OF THE KITCHEN HOOD

Disconnect the power supply before you 

start any operation related to cleaning or re-

pair of the kitchen hood.

Use the cloth damped in warm water with a neutral 

detergent for external cleaning of painted kitchen 

hoods. Use special detergents and follow the rele-

vant instructions for external cleaning of steel, cop-

per and brass surfaces. Never use the detergents 

that contain acids or chloride, abrasive products or 

sponges that may scratch the surface.

The aluminum grease trap filter becomes polluted 

as it traps the particles of fat coming through it. It 

should be cleaned with products that do not con-

tain acids or washed after preliminary soaking in 

hot water using an efficient detergent or, if possible, 

in the dish-washer (at a temperature of 65°C). Ex-

tremely polluted grease trap filters should not be 

washed in the dish-washer along with kitchenware. 

Aluminum filters should be cleaned once in 1.5-2 

months, which will be reminded by a relevant signal 

on the display of the kitchen hood remote control 

(see the remote control description in the para-

graph “Kitchen hood control”).

Simultaneously with cleaning of the grease trap fil-

ter, clean all the accessible elements of the kitchen 

hood case from grease deposits.

To disconnect the aluminum filter (Fig. 7), press the 

spring lock on the filter and pull it and then press 

down to remove. When you remove the filter, do not 

apply the effort to the aluminum surface of the filter 

as it may lead to dents on its surface, affecting the 

external appearance of the filter.