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RECIPE LIST*
www.krups.com
Aubergine Caviar
Broccoli with Almonds
Cream of Broccoli Soup
Cheesy Mushrooms
Eggs with Artichoke
Pea & Mint Risotto
Vegetable Stew
Glazed Carrots
Ham & Mushroom Gnocchi
Greek-Style Mushrooms
Hummus
Leek & Potato Soup
Mashed Potato
Chickpeas with Mushrooms
Salmon & Bean Salad
Salmon Soup with
Mushrooms
Lebanese Ebly Salad
Crab & Sweetcorn Soup
Minestrone
Minestrone with Crab
Miso Soup
Carrot, Sweetcorn &
Cheese Casserole
Quinoa Orange Salad
Ratatouille
Rice Cake with Vegetables
Rice Salad with Prawns
„Leftovers“ Risotto
Red Beet Dip
Ham & Mustard Flan
Luhsan Eggs with Tomato &
Mozzarella
Potato Dish
Spinach Ricotta Tortellina
Sushi Rice
Tuna Fishcake
Tomato Soup
Vegetarian Pumpkin
Goat‘s Cheese Dish
Lemon Herb Sauce
Courgette & Parmesan Flan
Onion & Broccoli Soup
Balsamic Chicken
Drumsticks
Sausage, Cauliflower Puree
& Egg
Beef Bourguignon
Beef Stroganoff
Beef Bolognaise
Bratwurst, Potatoes & Leeks
Chilli Con Carne
Chinese Rolls
Couscous with Seafood
Curry Rice, Chickpeas &
Tofu
Cod with Vegetables
Fine Carbonara with Duck
Duck Breast with Peach
Ham & Pea Risotto
Fettuccine carbonara
Fishcakes
Flemish Beef Stew
Meatballs in Tomato Sauce
„Ragout of Lamb with
Spring
Vegetables“
Prawns in Fish Sauce
Prawns with Coriander
Chicken Roulade & Creamy
Sauce
Stuffed Pepper
Glass Noodes with Prawns
Chicken with Peas
starters
mains