33
ENGLISH
TECHNICAL PASSPORT
Buit-in Freezer
The table below is a quick guide to show you the most efficient way to store the major
food groups in your freezer compartment.
Meat and fish
Preparation
Maximum storage time
(months)
Steak
Wrap in foil
6 - 8
Lamb meat
Wrap in foil
6 - 8
Veal roast
Wrap in foil
6 - 8
Veal cubes
In small pieces
6 - 8
Lamb cubes
В кусочках
4 - 8
Minced meat
In packaging without using spices
1 - 3
Giblets (pieces)
В кусочках
1 - 3
Bologna sausage/salami
Should be kept packaged even if it
has a membrane
Chicken and turkey
Wrap in foil
4 - 6
Goose and duck
Wrap in foil
4 - 6
Deer, rabbit, wild boar
In 2.5 kg portions or as fillets
6 - 8
Freshwater fish (Salmon, Carp,
Crane, Catfish)
After cleaning the bowels and
scales of the fish, wash and dry it. If
necessary, remove the tail and head.
2
Lean fish (Bass, Turbot, Flounder)
4
Fatty fishes (Tuna, Mackerel,
Bluefish, Anchovy)
2 - 4
Shellfish
Clean and in a bag
4 - 6
Caviar
In its packaging, or in an aluminium
or plastic container
2 - 3
Snails
In salty water, or in an aluminium or
plastic container
3
NOTE:
Thawed frozen meat should be cooked as fresh meat. If the meat is not cooked after defrosting,
it must not be re-frozen.
Summary of Contents for SFB 1770
Page 1: ...SFB 1770 TECHNICAL PASSPORT TECHNISCHER PASS BUIT IN FREEZER EINBAU GEFRIERSCHRANK NO FROST...
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Page 61: ...61 NO FROST 45030 90 236 226 30 00 601655 16 495 980 50 43 141400 4...
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Page 63: ...63 KUPPERSBERG KUPPERSBERG 24 KUPPERSBERG...
Page 64: ...64 7 495 236 90 67 KUPPERSBERG 8 800 250 17 18 9 00 18 00 KUPPERBERG www kuppersberg ru 1 2 3...
Page 65: ...65 13109 87 50696 2006 2 04 02 84 KUPPERSBERG 1 2 3...
Page 66: ...66 KUPPERSBERG KUPPERSBERG KUPPERSBERG KUPPERSBERG 3 7 495 236 90 67 9 00 18 00 1 2 3...
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Page 68: ...Kuppersberg www kuppersberg ru info kuppersberg ru...