H1-50-01-03
5
For internal use only
2.
Touch control with a pan sensor
Controls for a glass ceramic hob with 5 cooking zones, e.g.
-
4 single-circuit cooking zones
-
1 dual-circuit cooking zone
Infra-red technology
without irritating moisture, external lighting and electromagnetic radiation influences
14 infra-red sensor-touch controls
(a maximum of 16 possible) for operating the hob (switching on, switching off, changing the cooking
settings, activating and deactivating the childproof lock and activating the second circuit), with an
acoustic confirmation signal
5 seven-segment displays
for indicating the cooking setting, the heating-up function, the residual heat function and the activation
of the second circuit
The arrangement of control and display sensors can be adapted to customers’ individual
requirements
All-pole switch-off
when the controls are switched off
Demonstration mode
(relay deactivated) for demonstrations in studios (can also be activated with the sensor code)
9 different settings with an automatic heat-up function
Residual heat display
by determining the degree of residual heat on switching the cooking zone on and off; hence no thermal
contacts required
Maximal operating time limit
for each individual cooking zone depending on the setting
Sensors are protected against incorrect operation
so that invalid sensor combinations are cut off
Monitoring the temperature surrounding the controls
Surrounding temperature > 90°: standby
Childproof lock
High degree of safety
thanks to two microprocessors with reciprocal controls in a series interface (both of the processors can
intervene in the relay drive)
