La Cornue C9QP, User Manual

INSTALLATION

Check the appliance is electrically safe and gas sound when you have finished.

25

ArtNo.281-0015 - Albertine SC - dimensions

44¼” (1124 mm)

285⁄8” (725 mm)

283⁄8” (720 mm)

33⁄8” (85 mm) without

side extension fitted

Open oven door

shown dotted

255⁄8” (650 mm)

24” (610 mm)

ArtNo.280-0001 36” wide oven dimensions

Min 35½” (900 mm) - 36“ (910 mm)

Min 31½” (800 mm)

between the top of the cooktop

and a horizontal combustible surface

Maximum 13”

(330 mm)

Min 35½” (900 mm) - 36“ (910 mm) 

recommended to allow for moving the range.

For Canada, min 363/8” (925 mm)

For electrical and 

gas supply zone

Min 35 15⁄16” (910 mm)

Max 36 7/8” (937 mm)

For Canada, min 363/8” (925 mm)

6” (152 mm) 

16” (406 mm)

16” (406 mm)

Gas shut-off

 valve

Electrical

outlet

Minimum 18”

(460 mm)

*

3” (7.5cm)

minimum

31½” (80cm)

minimum

Positioning the range

Fig. 9.1

 and 

Fig. 9.2

 show the minimum recommended 

distances and clearances from the range to nearby surfaces. 
You must provide adequate clearances between the range 

and adjacent combustible surfaces. These dimensions must 

be met for safe use of your range.
The location of the electrical outlet and pipe opening (see 

Gas Pipe and Electric Outlet Locations) may be adjusted to 

meet specific requirements.
A gap of at least 3” (7.5 cm) should be left between each 

side of the range 

ABOVE

 the cooktop level and any adjacent 

vertical surface.
The cooktop surround should be level with, or above, any 

adjacent work surface.
For non-combustible surfaces (such as unpainted metal or 

ceramic tiles) the gap each side can be reduced from 3” to 1” 

(2.5 cm).
A minimum space of 31½” (80 cm) is required between the 

top of the cooktop and a horizontal combustible surface. The 

maximum depth for cabinets installed above cooktops is 13’’ 

(33 cm).
The depth of the range is 283/8’’ (72 cm) overall (

Fig. 9.3

).

Any range hood should be installed in accordance with the 

hood manufacturer’s instructions.

*Any splashback must be fitted in accordance with the 

manufacturers instructions. Allowance should be made for the 

additional height of the flue trim, which is fitted to the cooker hob.

Surfaces of furniture and walls at the sides and rear of the 

appliance should be heat, splash and steam resistant.



For safety reasons curtains MUST NOT be sited 

immediately behind the range.

We recommend a gap of 35½” (90 cm) – 36” (91 cm (for 

Canada 363/8” (92.5 cm) between units to allow for moving the 

range. 
If a flush fit is required (USA only), install the range up to the 

unit at one side then install the unit the other side.

DO NOT

 box the range in – it must be possible to move the 

range in and out for cleaning and servicing.

Fig. 9.1

Fig. 9.2

Fig. 9.3

Min 35½” (90 cm) - 36“ (91 cm)

For Canada, min 36

3

/

8

”

(92.5 cm)

Min 31½” (80 cm) between the top 

of the cooktop and a horizontal 

combustible surface

Maximum 13” 

(33 cm)

Minimum  

18” (46 cm)

Min 3515/16” (91 cm) 

Max 367/8” (93.7 cm)

16” (40.6 cm)

Gas shut-off 

valve

Electrical 

outlet

For electrical and 

gas supply zone

Min 35½” (90 cm) - 36“ (91 cm) recommended to 

allow for moving the range.  

For Canada, min 363/8” (92.5 cm)

33/8” (8.5cm) without side 

extension fitted

Open oven door 

shown dotted