U
S
A
&
C
ANADA
Important Information
M
AINTENANCE
M
AINTENANCE
This section applies only for authorized service personnel recommended by your
dealer
IMPORTANT INFORMATION
Keep appliance area clear and free from combustible materials, gasoline and other flammable vapors
and liquids.
Do not obstruct the flow of combustion and ventilation air.
Contact the factory representative to perform maintenance and repairs.
Clean appliance regularly, including special oven surfaces, with recommended cleaning agents.
Disconnect power supply to the range before servicing.
I
MPORTANT
This equipment is design-certified by a Nationally Recognized Testing Laboratory to the
appropriate National Standards as indicated on the Equipment Rating Plate.
Any modification without written permission of the La Cornue Company voids the certification
and warranty of this equipment.
1. A
DJUSTMENTS OF THE TOP BURNER LOW FLAME SETTINGS
Open top, hot top, open top broiler or griddle
Only the low settings for the burners of the open tops, hot top,
open top broiler or griddle can be adjusted by means of the
A
following procedure:
1.
Turn gas burner on and set to lowest setting (small flame).
2.
Remove the control knobs (A) and knob bezel by
unscrewing the allen screw to access the by-pass screw.
3.
Rotate the by-pass screw on the valve body to the left to
increase the flow rate, to the right to reduce it.
Only for natural gas reduced flow rate can be adjusted. For the propane gas
tighten the screw down.
Make sure that the resulting flame, at the lowest setting, is sufficiently
strong to heat the thermocouple.
4.
Place back control knob bezel and control knob and proceed with testing.
Caution: Make sure that there is a sufficient gap (up to 3/8) between the knobs
and the front panel, since it is necessary to fully depress the knob before
rotating it when igniting the burners.
by-pass screw
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62
Installation Guide Château G4 - USA Canada
LA CORNUE
08NOTINSG4/ULC-1
Summary of Contents for Chateau 120
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