U
S
A
&
C
ANADA
Read all instructions before using this appliance. Save these instructions for future reference.
I
MPORTANT
S
AFETY
I
NSTRUCTIONS
GLASS/CERAMIC COOKING SURFACES:
-
Do Not Cook on Broken Cook-Top - If cook-top should break, cleaning solutions
and spillovers may penetrate the broken cook top and create a risk of electric
shock. Contact a qualified technician immediately.
-
Clean Cook-Top With Caution - If a wet sponge or cloth is used to wipe spills on
a hot cooking area, be careful to avoid steam burn. Some cleansers can produce
noxious fumes if applied to a hot surface.
Use Only Dry Potholders or Oven Gloves
- Moist or damp potholders
on hot
surfaces may result in burns from steam. Never let a potholder touch hot heating
elements.
Do not use a towel or other bulky cloth in place of a glove. They might catch fire if
they touch a hot surface.
Use dry oven gloves when applicable - using damp gloves might result in steam
burns when you touch a hot surface. Never operate the range with wet hands.
Never Leave Surface Units Unattended at High Heat Settings
-
Boilover causes
smoking and greasy spillovers that may ignite.
Make Sure Reflector Pans or Drip Bowls Are in Place
- Absence of
these pans
or bowls during cooking may subject wiring or components
underneath to
damage.
Glazed Cooking Utensils
- Only certain types of glass, glass/ceramic,
ceramic,
earthenware, or other glazed utensils are suitable for range-top service without
breaking due to the sudden change in temperature.
Utensil Handles Should Be Turned Inward and Not Extend Over
Adjacent
Surface Units
- To reduce the risk of burns, ignition of flammable materials, and
spillage due to unintentional contact with the utensil, the handle of a utensil should
be positioned so that it is turned inward, and does not extend over adjacent surface
units.
DEEP FAT FRYERS:
Use extreme caution when moving the grease kettle or
disposing of hot grease.
Do Not Soak Removable Heating Elements
- Heating elements
should never be
immersed in water.
Use Care When Opening Oven Door
- Let hot air or steam escape
before
removing or replacing food.
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6
Installation Guide Château G4 - USA Canada
LA CORNUE
08NOTINSG4/ULC-1
Summary of Contents for Chateau 120
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