USER’S MANUAL
Do not use a steam cleaner to clean the appliance.
Ceramic cooktop :
H
otplates must ALWAYS be kept dry. Wipe your utensils before placing them on the hotplates.
L
imescale can be removed by using white wine vinegar. Cover the marks with a cloth soaked in wine
vinegar and leave for 1/2 h before carefully rinsing and drying.
M
arks made by metal or superficial deposits which remain after the standard cleaning described
above can be removed by using a liquid product for cleaning stainless steel utensils (e.g. cream
stainless steel ZIP ®, stainless steel PPZ ®, etc.).
T
he stainless steel part can be cleaned by using a damp sponge with a mild detergent for stubborn
marks (e.g. CIF Ammoniacal ®, etc.).
I
f any sugar-based syrup falls on the glass ceramic hob during use, leave the element switched
to position 1, and, using a razor blade scraper (such as CERA Quick) IMMEDIATELY remove the
remaining burnt-on layer.
CAUTION
If there is any visible sign of a surface crack, immediately isolate appliance from the
supply to prevent risk of electric shock. Contact your installer.
Brass trim :
U
se a special brass-cleaning product (e.g. MIROR
®
) and a soft cloth. If the product runs onto the
enamel do not rub (these products generally contain abrasives). Rinse immediately with clean water
without rubbing.
A
nother solution is to use solid soap (Pierre d’argent, Pierre d’argile) applied with a damp sponge to
the zones to be cleaned.
T
his solution is also very effective for cleaning and bringing a shine back to brass or chrome
surfaces.
Enamelled surfaces :
U
se a sponge soaked in soapy water or a window-cleaning product but never scouring powder.
Y
ou can also use methylated spirit but only when the range is cold.
Ovens :
C
lean the walls with a non-abrasive cleaning agent. Harsh cleaning agents should not be used.
W
here the use of such products cannot be avoided, first remove the oven door gasket and reinstall
after cleaning.
R
inse and dry.
C
lean the area behind the sheet protecting the turbine(s) at least once a year. The grease carried
by the airflow and when the range is used at lower temperatures can create smoke.
D
o not spray strong cleaning products directly onto the elements in electric ovens.
A
fter cleaning, before use make sure that the base is properly fitted under the groove in the fascia
in order to avoid deformation of the base due to heat.
Before any cleaning work, close the gas supply and/or isolate from
the mains supply
CLEANING AND MAINTENANCE
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