26
PROGRAMME 5 - SWEET
SWEET CRANBERRY, ORANGE AND NUT BREAD
This is a delicious recipe to serve as a weekend breakfast treat - fresh or toasted. You can
brush the top of the baked loaf with a little warmed honey.
Ingredients
700g loaf
- 3 hours
900g loaf
- 3 hours 5 mins
Water
170ml
235ml
Natural yoghurt
140ml
180ml
Salt
1 teaspoon
1 teaspoon
Strong white bread flour
2
cups (425g)
3 cups (540g)
Ground almonds
50g
60g
Orange rind, grated
1
1
Caster sugar
40g
50g
Easy blend yeast
1½ teaspoons
1½ teaspoons
Nuts, roughly chopped
40g
50g
Dried cranberries
25g
25g
WHAT YOU DO
Put the ingredients in the bread pan as above and close the lid.
Press MENU and select programme 5, SWEET.
Select LOAF SIZE.
Select COLOUR.
Press START/STOP.
Add the nuts and cranberries to the bread pan when it beeps 10 times.
At the end of the cycle press START/STOP, lift out the bread pan and turn out the loaf onto
a cooling rack.
Summary of Contents for 62168
Page 1: ...INSTRUCTION BOOKLET Model 62168 BREAD MAKER ...
Page 2: ...2 ...