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12

 

Figure 4

Figure 5

8.  Do not use this pressure cooker for frying and dry cooking to avoid damage and lifetime shortening. Do not use oil with very 

high pressability. To extend the cooker lifetime and prevent it from damaging, do not cook without water (fig.6). 

Figure 6

 

(without water and dry)

9.  If steam is escaping from the safety valve or the safety window, remove the heat immediately. Do not use the product until the 

problem has been solved.

10.  Do not touch this cooker’s safety bottom while it’s being used.
11.  Never cover the regulating valve (fig.7).
12.  When cooking food or water, do not exceed 2/3 volume; when cooking rice, vegetables and beans, do not exceed 1/3 volume. 

(Figure 8)

 

 

Figure 7

Figure 8

13.  Never open the lid while the cooker is pressurized inside; never expose the cooker to heat if the lid is not positioned correctly.
14.  Do not store salt, vinegar, sugar or water for prolonged periods of time after cooking. Clean and dry the cooker after use.
15.  Check all pressure cooker parts before use to avoid accident.

FUNCTIONS

1.  This pressure cooker is designed for household use. The lid and the body are made of 18/8 steel, which is nice and durable; the bottom consists of two layers and is 

suitable for induction, electricity, glass ceramics and gas.

1.  The safety is provided by several safety devices (fig.9)

•  Regulator: 

There are two levels available: one 100 kPa operating pressure level and one pressure release level. 

•  Safety valve:

 The safety valve automatically checks the inner pressure. If the inner pressure is lower than the safety opening pressure, the valve will drop. Then it’s safe 

to open the lid. If the cooker is pressurized inside, the valve spindle will rise and a red cap will appear in the handle opening. The safety valve automatically releases the 
pressure to allow safety cooker use. If the lid is not secured correctly, the internal pressure will not rise and the safety valve will just release steam - stop heating then 
and close the lid properly.

•  Safety window: 

There is a safety window on the lid’s side. This window will release steam if the regulator and the safety valve cannot work correctly or if there is too 

much steam inside. Ensure the cooker safety.

Figure 9

Safety window

Regulator

Safety valve

Summary of Contents for NLP-DSS2240

Page 1: ...PRESSURE COOKER ...

Page 2: ...g sources according to the operating instructions k After boiling meat with skin such as a beef tongue which may swell do not puncture the meat while the skin is swollen this might lead to your scalding l When cooking pasta gently shake the pressure cooker before opening it to avoid ejecting food m Make sure the valves are not blocked before each use See Instructions for Use n Never use the pressu...

Page 3: ...se only Other type of use is not allowed Keep this cooker out of reach of children and users who are not familiar with the instructions in this guide 2 Do not directly touch the metal surface with high temperature 3 With the boiling point below 120 C this pressure cooker may produce large amounts of steam water soup sirup 4 Do not use the pressure cooker to cook apple juice wheat beans or similar ...

Page 4: ...accident FUNCTIONS 1 This pressure cooker is designed for household use The lid and the body are made of 18 8 steel which is nice and durable the bottom consists of two layers and is suitable for induction electricity glass ceramics and gas 1 The safety is provided by several safety devices fig 9 Regulator There are two levels available one 100 kPa operating pressure level and one pressure release...

Page 5: ...regulator while it s working please calculate the heating time now please set the heat source to the lowest level to achieve maximum energy savings during cooking If the regulator stops releasing the steam during cooking please increase the heat amount If the regulator is releasing the steam too fast please reduce the heat amount Check the valve before use for blocking Make sure the valve is clean...

Page 6: ...e pressure Steam is escaping from the entire area 1 Fault has occurred in the regulator and the safety valve 2 The gasket seal has been inserted incorrectly 3 The gasket seal has been damaged 4 The gasket seal is dirty 5 The lid is not fully closed 1 Remove with a needle 2 Put the gasket seal in a correct position 3 Replace the gasket seal with a new one 4 Clean the gasket seal 5 Close the lid pro...

Page 7: ...ety valve needs to be cleaned on regular basis It can be removed from the lid for cleaning purposes and then installed back in the original position Before use you must remove the lid and check if the red cap is free to drop Remove burnt materials To remove use fine wooden products If the burnt materials and very gluey allow the cooker to dry on sunshine Immerse the whole cooker in oil and then so...

Page 8: ... in the user s manual This pressure cooker is designed for household use only Observe all the rules of the stainless steel cooker maintenance rules of handling and cleaning including the frequency Standard maintenance and repairs can be done by use contacting the service centre is not necessary In case of damage to the gasket seal rubber valve system or other fault please contact your dealer or di...

Page 9: ...brasive or aggressive cleaning agents as they might damage the surface such as cleaning agents for pipes with caustics Negligent handling may lead to surface damage chipping Such defects arise from misuse and do not indicate a faulty product We recommend to always clean manually using non aggressive cleaning agents and fine cloths or sponges Using a dishwasher is prohibited ENVIRONMENTAL PROTECTIO...

Page 10: ......

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