23
18. Repeat Steps 7 - 17 for second Auger Motor Assembly.
19. Remove Agitator Clip and Pin from Agitator bar in Ice Bin.
17. Remove Auger by pulling straight out from unit and set aside.
A
B
A. Auger Motor
B. Remove Screws
A
B
C
A. Agitator Clip/Pin
B. Hub
C. Agitator Bar
20. Remove the Agitator bar and Hub from the Ice Bin.
21. Repeat Steps 19 - 20 for second Agitator bar.
22. Remove the plastic Ice Shroud by “pinching” in the center
and rotating out.
23. Using the Cleaning Solution (page 20) and a clean cloth or
soft brush, clean the Ice Chute Assembly, Ice Shroud, Auger,
all sides of the Ice Bin, and surface of the aluminum casting.
24. Using the Cleaning Solution and the sponge brush provided,
clean all interior surfaces of the ice chute and the ice chute
feed through.
25. Using hot water, thoroughly rinse away the cleaning solution.
26. Wearing sanitary gloves, use a clean cloth or towel and the
Sanitizing Solution (page 20) to wash all surfaces of
removable parts, sides of the Ice Bin, and surface of the
aluminum casting.
27. Using the Sanitizing Solution and the sponge brush
provided, clean all interior surfaces of the ice chute and the
ice chute feed through.
28. Wearing sanitary gloves, reassemble all removable parts.
Ensure agitator clip is locked.
29. Fill unit with ice and replace Top Cover.
30. Reconnect dispenser to power source.
Cleaning and Sanitizing Syrup Lines - Bag in Box
1. Disconnect the syrup lines from BIB’s
2. Place syrup lines, with BIB connectors, in a bucket of warm
water.
3. Activate each valve to fill the lines with warm water and flush
out syrup remaining in the lines.
4. Prepare Cleaning Solution described above.
5. Place syrup lines, with BIB connectors, into cleaning
solution.
6. Activate each valve until lines are filled with cleaning
solution then let stand for ten (10) minutes.
7. Flush out cleaning solution from the syrup lines using clean,
warm water.
Following sanitation, rinse with end-use product until
there is no aftertaste. Do not use a fresh water rinse.
This is a NSF requirement. Residual sanitizing solution
left in the system creates a health hazard.
!
CAUTION
8. Prepare Sanitizing Solution described above.
9. Place syrup lines into sanitizing solution and activate each
valve to fill lines with sanitizer. Let sit for ten (10) minutes.
10. Reconnect syrup lines to BIB’s and draw drinks to flush
solution from the dispenser.
11. Taste the drink to verify that there is no off-taste. If off-taste
is found, flush syrup system again.
