7
Fixed the discharge chute guide (see Fig. 5)
1. The guide (A) is placed at the fixed holes of the discharge chute
2 .Fix the discharge chute guide with 2 M6*12 (D), 2 elastic washers (C), 1 flat washer (B) and 1 M6*16 star handle
(E)
GENERAL OPERATION
1. Be sure to read all information in the Safety and Operation sections before attempting to operate this unit.
Become familiar with all of the controls and how to stop the unit.
2. Check all hardware (bolts, screws, etc) before every use for tightness to be sure machine is in safe working condition.
3. Overloading the equipment will shorten its life, and can cause mechanical failures.
Chipper Operation
The chipper is designed to handle tree limbs and branches up to approximately 3” (7,6 cm) in diameter. The
chipping knives also permit the processing of course organic matter like corn stalks. Tree branches must be
inserted large-end first into the chipper cone. Since occasional kick-backs may occur, always stand off to the side
of the unit. Allow the self-feeding action of the unit to draw the sticks in.
Operating Location
1. Select an area with firm, level ground, covered by dirt or grass.
2. Do not operate on wet or slick surfaces, or near bystanders.
3. Locate and organize the materials to be processed so that you don’t have to walk in front of the inlet or discharge
openings, and so you have adequate room to work safely.
Adding Oil
Refer to engine manual for information on adding oil.
DANGER
1. THE EXHAUST FROM THIS PRODUCT CONTAINS CARBON MONOXIDE GAS. CARBON MONOXIDE IS A
COLORLESS, ORDERLESS AND TASTELESS GAS THAT CAN CAUSE DIZZINESS, NAUSEA, UNCON-
SCIOUSNESS OR EVEN BRAIN DAMAGE AND DEATH IF INHALED FOR PROLONGED PERIODS.
2. OPERATE THE UNIT OUTDOORS IN A WELL VENTILATED LOCATION ONLY. KEEP CHILDREN, PETS
AND BYSTANDERS AWAY.
3. FAILURE TO FOLLOW THESE INSTRUCTIONS MAY RESULT IN SERIOUS INJURY OR DEATH.
Figure 5
