ACCESSORIES:
Tongs
Dual Rack
Baking Cage
Chicken Fork
Item
Description
Tongs
For holding food, baking pan or dual rack
Dual Rack
Low Rack: Good for cooking larger food items such as roast poultry (full
size), vegetables, etc. Legs are short ways down when placed in the unit.
High Rack: Suitable for cooking medium food items such as chicken wings,
pizza, etc. Legs are long ways down when placed in the unit.
Baking cage
Suitable for food like French fries and those need rotating & even heating.
Chicken Fork
Suitable for a whole chickenn or lamb leg.
HOW TO USE THE ACCESSORIES:
When handling the heated accessories and food, please use tongs provided and if necessary use oven
mitts.
Please pay attention to the temperature of the inner pot. Take care handling the pot if it is hot. Use
oven mitts and use both hands to lift it out and carry it to prevent any accident or injury.
