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Levenhuk Wezzer Cook MT20 Cooking Thermometer
Levenhuk Wezzer
digital cooking thermometers are designed for the temperature measurement of various types of food and dishes
during the cooking process.
Clean the probe thoroughly before and after every use.
Using.
Unfold the probe from its housing and the LCD will immediately display the temperature. Insert the tip of the probe at least
1cm into the measured material. The current temperature will be shown on the display. Wait a few seconds to let the temperature
stabilize. Press (3) to change the temperature unit (Celsius, °C / Fahrenheit, °F). Press (1) to turn the device off.
Capture the current temperature.
Before withdrawing the probe from food, press (2) to hold the temperature reading.
Suggested temperatures for various meat types and degrees of doneness:
Meat type
Doneness
°C
°F
Ground Beef
Well done
71°C
160°F
Ground Poultry
Well done
74°C
165°F
Beef
Well done
Medium Well
Medium
Medium rare
Rare
77°C
71°C
66°C
60°C
52°C
171°F
160°F
151°F
140°F
126°F
Veal
Well done
Medium Well
Medium
Medium rare
Rare
74°C
71°C
66°C
60°C
52°C
165°F
160°F
151°F
140°F
126°F
Chicken/Poultry
Well done
74°C
165°F
Pork
Well Done
Medium Well
Medium
77°C
74°C
71°C
170°F
165°F
160°F
Lamb
Well done
Medium Well
Medium
Medium rare
Rare
77°C
74°C
71°C
63°C
60°C
171°F
165°F
160°F
145°F
140°F
Fish
Well done
63°C
145°F
Specifications
Operating temperature range, °C/°F
–50… 300/–58… 572
Probe length, mm
110
Power supply
1pc AAA battery
The manufacturer reserves the right to make changes to the product range and specifications without prior notice.
Care and maintenance
Never leave the thermoprobe inside a working oven or microwave, remove the device immediately after measuring the
temperature. Keep the device away from open flames and hot surfaces. Always wear protective gloves during and after using
the thermoprobe due to the risk of burns. After each usage, wash the steel probe in soapy or running water. Place the steel
probe in hot water for a few minutes in order to sterilize it. The device is not dishwasher safe. Never use a damaged device.
Use the device only for its intended purpose. The device is suitable for indoor use only. Strictly follow the instructions and
do not disassemble or drop the device as it may result in a loss of functionality.
Children should use the device under adult
supervision only.
Battery safety instructions
Always purchase the correct size and grade of battery most suitable for the intended use. Always replace the whole set of batteries
at one time; taking care not to mix old and new ones, or batteries of different types. Clean the battery contacts and also those of the
device prior to battery installation. Make sure the batteries are installed correctly with regard to polarity (+ and –). Remove batteries
from equipment that is not to be used for an extended period of time. Remove used batteries promptly. Never short-circuit batteries
as this may lead to high temperatures, leakage, or explosion. Never heat batteries in order to revive them. Do not disassemble
batteries. Remember to switch off devices after use. Keep batteries out of the reach of children, to avoid risk of ingestion, suffocation,
or poisoning. Utilize used batteries as prescribed by your country’s laws.
