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Levenhuk Wezzer Cook MT60 Cooking Thermometer
Levenhuk Wezzer
digital cooking thermometers are designed for the temperature measurement of various types of food and dishes
during the cooking process.
Clean the probe thoroughly before and after every use.
Using.
Slide the
ON/OFF
switch to the left to turn the device on. Insert the probes into the corresponding sockets. The temperature
readings for probes 1 and 2 will appear on the LCD right away. Press (1) to turn on the backlight. Press (3) to change the temperature
unit (Celsius, °C / Fahrenheit, °F). Insert the tip of the probe at least 3cm into the measured material. The current temperature will be
shown on the display. Wait a few seconds to let the temperature stabilize.
Temperature alarm setting.
Press (2) once to set the temperature alarm for probe 1. Press (1)/(3) to change the value and then
press (2) to confirm. Press (2) twice to set the temperature alarm for probe 2. Press (1)/(3) to change the value and then press (2) to
confirm.
Timer settings.
Slide the
COOK/TIMER
switch to the left to turn the timer on. Press (2) to set the timer. The digits that are to be set
will start flashing. Press (1)/(3) to change the value and then press (2) to continue. The setting order: Hours > Minutes. Press (2) to
turn the timer on or off. Press (1) and (2) simultaneously to reset the timer.
Suggested preset temperatures for various meat types and degrees of doneness:
Meat type
Doneness
Refer preset temperatures
°C
°F
Ground Beef
Well done
71°C
160°F
Ground Poultry
Well done
74°C
165°F
Beef
Well done
Medium Well
Medium
Medium rare
Rare
77°C
71°C
66°C
60°C
52°C
171°F
160°F
151°F
140°F
126°F
Veal
Well done
Medium Well
Medium
Medium rare
Rare
74°C
71°C
66°C
60°C
52°C
165°F
160°F
151°F
140°F
126°F
Chicken/Poultry
Well done
74°C
165°F
Pork
Well Done
Medium Well
Medium
77°C
74°C
71°C
170°F
165°F
160°F
Lamb
Well done
Medium Well
Medium
Medium rare
Rare
77°C
74°C
71°C
63°C
60°C
171°F
165°F
160°F
145°F
140°F
Fish
Well done
63°C
145°F
Program
—
63°C
145°F
Specifications
Operating temperature range, °C/°F
–50… +300/–58… +572
Probe length, mm
100
Сable length, m
1
Power supply
2pcs AAA batteries
The manufacturer reserves the right to make changes to the product range and specifications without prior notice.
Care and maintenance
Never leave the thermoprobe inside a working oven or microwave, remove the device immediately after measuring the temperature.
Keep the device away from open flames and hot surfaces. Always wear protective gloves during and after using the thermoprobe
due to the risk of burns. After each usage, wash the steel probe in soapy or running water. Place the steel probe in hot water for a
few minutes in order to sterilize it. Do not submerge the digital device in water; only the steel probe is waterproof. The device is not
dishwasher safe. Never use a damaged device. Use the device only for its intended purpose. The device is suitable for indoor use
only. Strictly follow the instructions and do not disassemble or drop the device as it may result in a loss of functionality.
Children
should use the device under adult supervision only.
