21
Maintenance and cleaning
9
Maintenance and cleaning
This chapter is divided into Safety Indications, Cleaning
and Small Maintenance.
9.1
Safety instructions
Maintenance and repairs on the ovens should always be
done by recognised specialists. Therefore never remove
side panels, parts and or other items, but always use a
recognised service firm.
The technical manual contains installation instructions
which must be strictly adhered to.
When carrying out repairs only the original Leventi parts
should be used. When this does not happen then there is
a chance of unneccesary damage to your equipment.
The activities such as described in the chapter
Maintenance may be carried out by the user. However
the oven should in this case always be taken of the power
supply, and should have cooled down sufficiently.
For more safety information see the Chapter Working
safely with your Quadro.
Read the indications on the packaging and on the
security sheets that have been delivered with your oven
and the cleaning agents you use.
Ignoring the conditions in this manual can lead to serious
damage. Leventi is not responsible for this damage if the
conditions in this manual are not observed.
9.2
Cleaning
Cleaning and decalcify agents
You should always use the cleaning agents as prescribed
by Leventi. Read the indications on the packaging and on
the security sheets that have been delivered with your
oven and the cleaning agents you use.
General instructions
NEVER clean the oven with a pressure washer.
NEVER use abrasive materials or sponges or brushes to
clean the oven. This results in irreparable damage to the
oven.
After the preparation of products containing (high
amounts of) salt, such as fish and seafood, the oven must
be cleaned or thoroughly rinsed. This prevents deposits
and corrosion from the chloride elements in these
products.
Option handshower
Leventi can deliver the oven with an optional handshower.
When you use a handshower you will always have a water
supply at hand that you can easily use to clean or rinse
the oven chamber with. Ask your dealer for more
information about the Leventi handshowers.
There are various configurations with or without Fat
Separator, Soap Pump or Circulation Pump. This has
consequences for the operation of the operation of the
system.
Therefore follow the instructions in the display of the
oven accurately.
The total cleaning process will last about 1.5 hours. The
water consumption is about 20-25 liters of water and
80-400ml of cleaning detergent and 30ml of polishing
detergent. All depending on factors such as
waterpressure and the chosen intensity.
9.2.1 Cleaning Mastermind
choose menu / cleaning / total cleaning
Only for systems with a soap pump
The oven will check if there is sufficient cleaning
detergent present for at least one cleaning cycle. When
the last cleaning cycle has been reached, the oven will
indicate this in the display. Should this happen then
change the empty Safepack with the cleaning fluid for a
new one. (specifications available at Leventi)
Set the desired cleaning intensity with
and/or and
Confirm your choice.
Only for systems with Fat Separator
The oven will ask you to empty the fat separator. Empty
the fat separator. See for help page 23.
Then press Ready to start cleaning.
Consequently the oven will go through a cleaning cycle.
During the cleaning chemicals are active. Therefore keep
the door closed during this process!
Warming up or cooling down
In the first phase the oven will be warmed up or cooled
down to the correct cleaning temperature.
Only for systems with a circulation pump or no
pump
The oven will ask you to spray the cleaning fluid in the
oven. Open the door of the oven and poor half a liter of
cleaning fluid on the bottom and the inside walls of the
oven. Then close the door.
