14
OPERATION
• Do not store food for a long period of time if it
spoils easily at a low temperature.
• Do not place unfrozen food in direct contact with
food that is already frozen. It could be necessary
to reduce the quantity to be frozen if freezing
every day is anticipated.
• Place the refrigerated food or frozen food in
each fridge or freezer compartment
immediately after purchasing.
• Store raw meat and fish in suitable containers in
the refrigerator, so that it is not in contact with or
drip onto other food.
• Refrigerated foods and other food items can be
stored on top of the vegetable drawer.
• Avoid refreezing any food which has been
completely thawed. Freezing any food which has
been completely thawed again will lower its taste
and nutrition.
• Cool hot food before storing. If too much hot
food is placed inside, the internal temperature of
the appliance can increase and negatively affect
other foods stored in the appliance.
• Do not overfill the appliance. Cold air can not
circulate properly if the appliance is overfilled.
• If you set an excessively low temperature for
food, it may become frozen. Do not set a
temperature lower than the required
temperature for the food to be stored correctly.
• If there are chill compartments in the appliance,
do not store vegetables and fruits with higher
moisture content in the chill compartments as
they may freeze due to the lower temperature.
• In the event of a blackout, call the electricity
company and ask how long it is going to last.
- You should avoid door openings while the
power is off.
- When the power supply gets back to normal,
check the condition of the food.
Maximum Freezing Capacity
•
Express Freeze
function will allow the freezer to
reach its maximum freezing capacity. This
generally takes up to 24 hours and automatically
switches off.
•
Express Freeze
must be switched on for 2 hours
before fresh products are placed in the freezer
compartment.
• To get better air circulation, insert all inner parts
like baskets and shelves.
Freezing the Maximum Amount
of Food
If large quantities of food are to be stored, the
icemaker should be taken out of the appliance and
the food should be stacked directly on the freezer
shelves in the freezer compartment.
NOTE
• Insert the icemaker in the right position.
Two Star Compartment
• Two star (
a
) basket or drawer can be used to
store ice and food from -12 °C to -18 °C for short
periods.
• Two star frozen food compartments are suitable
for storing pre-frozen food, storing or making
icecream and making ice cubes.
• Two star compartments are not suitable for the
freezing of fresh food.
OK Temperature Label
The OK mark of the OK label appears when the
fridge temperature reaches 4 °C or lower. This label
indicates that this is a storage space where food
can be stored fresh at a temperature of 4 °C or
lower.
NOTE
• If you remove the label, it may no longer
function properly.
RN
global_main.book.book Page 14 Wednesday, November 25, 2020 11:32 AM
