GAS RANGE
Page 11 of 72
TRAINING MANUAL
OVEN – BAKING or ROASTING
This oven is not designed for open-door cooking. To operate the oven for regular
(non-convection) baking or roasting:
1. Touch
BAKE
2. Touch
the
number pads
to enter the desired temperature.
3. Touch
START
.
The display will show
ON
and
100
° (or
40
° if set for Celsius.) As the
oven heats, the display will show the changing temperature. When
the set point is reached, the buzzer will sound.
4. Touch
CLEAR/OFF
when cooking is complete.
OVEN – BROILING
This oven is not designed for open-door cooking. To operate the oven for regular
broiling:
1.
Place the meat or fish on the broiler grid in the broiler pan.
2.
Follow the suggestions for shelf positions in the Broiling Guide
(owner’s manual, page 15).
3.
The oven door must be closed during broiling.
4. Touch
BROIL HI/LO
once for high or twice for low.
5. Touch
START
.
6.
Touch
CLEAR/OFF
when broiling is complete.
Summary of Contents for LRG30855S Series
Page 1: ...LG TRAINING MANUAL LRG30855Sx Gas Range Fall 2007 LG TRAINING MANUAL ...
Page 7: ...GAS RANGE Page 6 of 72 TRAINING MANUAL WARRANTY ...
Page 16: ...GAS RANGE Page 15 of 72 TRAINING MANUAL COMPONENT LOCATION VIEWS ...
Page 17: ...GAS RANGE Page 16 of 72 TRAINING MANUAL COMPONENT LOCATION VIEWS ...
Page 61: ...GAS RANGE Page 60 of 72 TRAINING MANUAL EXPLODED VIEW ...
Page 62: ...GAS RANGE Page 61 of 72 TRAINING MANUAL EXPLODED VIEW ...
Page 63: ...GAS RANGE Page 62 of 72 TRAINING MANUAL EXPLODED VIEW ...
Page 64: ...GAS RANGE Page 63 of 72 TRAINING MANUAL EXPLODED VIEW ...
Page 65: ...GAS RANGE Page 64 of 72 TRAINING MANUAL INSTALLATION DIMENSIONS ...
Page 66: ...GAS RANGE Page 65 of 72 TRAINING MANUAL SCHEMATICS AND WIRING DIAGRAMS ...
Page 67: ...GAS RANGE Page 66 of 72 TRAINING MANUAL SCHEMATICS AND WIRING DIAGRAMS ...
Page 72: ...GAS RANGE Page 71 of 72 TRAINING MANUAL ...
Page 73: ...GAS RANGE Page 72 of 72 TRAINING MANUAL NOTES ...
Page 74: ...2007 Gas Range Training ...