- 30 -
OPERATION
AUTO DEFROST TABLE (CONT.)
Poultry setting
FOOD
SETTING
AT BEEP
SPECIAL INSTRUCTIONS
CHICKEN
Whole
(up to 6 lbs.)
POULTRY
Turn over (finish defrosting
breastside down). Cover warm
areas with aluminum foil.
Place chicken breast-side up on a
microwavable roasting rack. Finish
defrosting by immersing in cold water.
Remove giblets when chicken is partially
defrosted.
Cut-up
Separate pieces and rearrange.
Place on a microwavable roasting rack.
Turn over. Cover warm areas with
aluminum foil.
Finish defrosting by immersing in cold
water.
CORNISH
HENS
Whole
POULTRY Turn over. Cover warm areas with
aluminum foil.
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold
water.
TURKEY
Breast
(up to 6 lbs.)
POULTRY Turn over. Cover warm areas with
aluminum foil.
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold
water.
Fish setting
FOOD
SETTING
AT BEEP
SPECIAL INSTRUCTIONS
FISH
Fillets
FISH
Turn over. Separate fillets when
partially thawed if possible.
Place in a microwavable baking dish.
Carefully separate fillets under cold
water.
Steaks
FISH
Separate and rearrange.
Place in a microwavable baking dish.
Run cold water over to finish defrosting.
Whole
FISH
Turn over.
Place in a microwavable baking dish.
Cover head and tail with foil; do not let
foil touch sides of microwave. Finish
defrosting by immersing in cold water.
SHELLFISH
Crabmeat
Lobster tails
Shrimp
Scallops
FISH
FISH
FISH
FISH
Break apart. Turn over.
Turn over and rearrange.
Separate and rearrange.
Separate and rearrange.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.