background image

Important safety instructions

Read carefully and keep for future reference

WARNING

: Please ensure cooking times are correctly set as over cooking may result in FIRE and 

                   subsequent DAMAGE to the OVEN.

1  Do not attempt to tamper with, or make any adju-

stments or repairs to the door, control panel, safety 

interlock switches or any other part of the oven.It is 

hazardous for anyone to carry out any service or 

repair operation which involves the removal of any 

cover which gives protection against exposure to 

microwave energy. Repairs should only be undert-

aken by a qualified service technician.

2  Do not operate the oven when empty. It is best to 

leave a glass of water in the oven when not in use. 

The water will safely absorb all microwave energy, 

    if the oven is accidentally started.
3  Do not use the oven for the purpose of dehumidifi-

cation. It can be the cause of serious damage of 

safety. (ex. Operating the microwave oven with the

wet newspapers, clothes, toys, pet or portable 

    electric devices, etc.)
4  Do not cook food wrapped in paper towels, unless 

your cook book contains instructions, for the food 

    you are cooking.
5  Do not use newspaper in place of paper towels for 
    cooking.
6  Do not use wooden containers. They may heat-up 

and char. Do not use ceramic containers which have 

metallic (e.g. gold or silver) inlays. Always remove 

 

metal twist ties. Metal objects in the oven may arc, 

     which can cause 

serious damage.

7  Do not operate the oven with a kitchen towel, a 

napkin or any other obstruction between the door 

and the front edges of the oven, which may cause 

    microwave energy leakage.
8  Do not use recycled paper products since they may 

contain impurities which may cause sparks and/or 

    fires when used in cooking.
9  Do not rinse the turntable by placing it in water just 

after cooking. This may cause breakage or damage.

10  Small amounts of food require shorter cooking or 

heating time. If normal times are allowed they may 

      overheat and burn.

11  Be certain to place the oven so the front of the door 

is 8 cm or more behind the edge of the surface on 

which it is placed, to avoid accidental tipping of 

      the appliance.

12  Before cooking, pierce the skin of potatoes, apples 

or any such fruit or vegetable.

13  Do not cook eggs in their shell. Pressure will build 

up inside the egg which will burst.

14  Do not attempt deep fat frying in your oven.
15  Remove the plastic wrapping from food before 

cooking or defrosting. Note though that in some 

cases food should be covered with plastic film, for

heating or cooking.

16  If the oven door or door seals are damaged, the 

oven must not be operated until it has been rep-

      aired by a qualified service technician.
17  If smoke is observed, switch off or disconnect the 

oven from the power supply and keep the oven 

      door closed in order to stifle any flames.
18  When food is heated or cooked in disposable 

containers of plastic, paper or other combustible 

materials, check the oven frequently due to the

possibility of the food container is deteriorating.

19 Only allow children to use the oven without super-

vision when adequate instructions have been given 

so that the child is able to use the oven in a safe 

     way and understands the hazards of improper use.
20 Liquids or other foods must not be heated in sealed 

containers since they are liable to explode.

21 Do not operate the oven, if the door seals and 

adjacent parts of the microwave oven are faulty, 

until the oven has been repaired by a qualified

service technician.

22 Check the utensils are suitable for use in microwave 
     ovens before use.
23 Do not touch the oven door, outer cabinet, rear 

cabinet, oven cavity,accessories and dishes during 

grill mode, convection mode and auto cook 

operations, unless wearing thick oven gloves, as 

they will become hot.Before clearing make sure 

     they are not hot.

GB

7

Summary of Contents for MS-3227A

Page 1: ...MS 3227A PART No MFL40006701 ...

Page 2: ......

Page 3: ...17 29 4 16 3 ...

Page 4: ...Oven Parts 7 6 1 Front plate 2 Viewing window 3 Door seal 4 Safety lock system 5 Control panel 6 Glass tray 7 Roller rest GB 4 3 2 1 5 4 ...

Page 5: ...Power selector Allows selection of desired power Timer permits selection of the desired cooking time 1 2 Control Panel GB 1 2 5 MS 3227A ...

Page 6: ...Avoid using straight sided containers with narrow necks 2 Do not overheat 3 Stir the liquid before placing the container in the oven and again halfway through the heating time 4 After heating allow to stand in the oven for a short time Stir or shake the contents especially feeding bottles and baby foods and carefully check the temperature before use 1 Remove all packing materials and accessories 2...

Page 7: ...may cause breakage or damage 10 Small amounts of food require shorter cooking or heating time If normal times are allowed they may overheat and burn 11 Be certain to place the oven so the front of the door is 8 cm or more behind the edge of the surface on which it is placed to avoid accidental tipping of the appliance 12 Before cooking pierce the skin of potatoes apples or any such fruit or vegeta...

Page 8: ...d during use the appliance becomes hot Care should be taken to avoid touching heating elements inside the oven 35 The appliance is not intended for use by young children or infirm persons without supervision 32 Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situati...

Page 9: ...rrect use of these products 3 Plastic dishes cups freezer bags and plastic wraps may be used in the microwave oven Follow the manufacturer s instructions or the information given in the cookbook when using plastics in the microwave oven 4 Metal utensils and utensils with metallic trim should not be used in the microwave oven For more information on the proper use of metal in your oven please read ...

Page 10: ...in the microwave oven to brown and may need additional colour Coatings such as paprika and browning agents such as Worcestershire sauce may be used on chops meat patties or chicken pieces Roasts poultry or ham cooked for 10 15 minutes or longer will brown without extra additives BE SURE THE OVEN IS TURNED OFF BEFORE CLEANING Keep the oven interior surfaces clean and dry As a general rule clean aft...

Page 11: ...imer knob clockwise to set the weight kg of food NOTE The oven starts working as soon as the timer knob is turned Each number on the scale represents one kg See page See page to set to the Operating Procedure 3 Set the timer to the desired cooking time The turntable begins to rotate and cooking starts At the end of cooking time the bell will ring and the lamp is turned off Note Each number on the ...

Page 12: ... COOK covered in microwavable casserole dish 4 cups 5 71 2 minutes Stir once halfway through cooking Casserole cream or cheese 1 cup 11 2 3 minutes COOK covered in microwavable casserole dish 4 cups 4 61 2 minutes Stir once halfway through cooking Sloppy Joe or Barbecued beef Reheat filling and bun separately 1 sandwich 1 3 minutes Cook filling covered in microwavable casserole dish 1 2 cup meat f...

Page 13: ... Fresh 2 ears 5 9 Husk Add 2 tbsp water in 1 5 litre baking dish 2 3 minutes Cover Mushrooms 230g 2 3 Place mushrooms in 1 5 litre covered 2 3 minutes Fresh Sliced casserole dish Stir halfway through cooking Parsnips Fresh 450g 4 8 Add 1 2 cup water in 1 5 litre covered 2 3 minutes Sliced casserole dish Stir halfway through cooking Peas Green 4 cups 7 10 Add 1 2 cup water in 1 5 litre covered 2 3 ...

Page 14: ...ill be icy Allow to stand until completely thawed Defrost meat on defrost mode BEEF Frankfurter Minced beef Steak sirloin Roast loin boneless Patties PORK Mince Chops Roast loin boneless POULTRY Whole Chicken Breasts with bone Drumsticks Thighs Wings FISH SEAFOOD Whole fish Fish fillelts Shrimp 450g 500g 450g 1000g 4ea 114g 500g 450g 1000g 1000g 450g 450g 450g 450g 450g 500g 250g 4 5 7 9 5 7 10 15...

Page 15: ... Standing time is very important With microwave cooking the heat is in the food not in the oven Many foods build up enough internal heat to allow the cooking process to continue even after the food is removed from the oven Standing time for joints of meat large vegetables and cakes is to allow the inside to cook completely without overcooking the outside Q Why does my oven not always cook as fast ...

Page 16: ...heeled bin symbol is attached to a product it means the product is covered by the European Directive 2002 96 EC 2 All electrical and electronic products should be disposed of separately from the municipal waste stream via designated collection facilities appointed by the government or the local authorities 3 The correct disposal of your old appliance will help prevent potential negative consequenc...

Page 17: ......

Reviews: