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M11/M11 UC NG
Highly Ionized Alkaline Water: pH 11.0+
Highly Ionized Alkaline Water is useful for cleaning and preparing food.
Food Preparation: Wash Vegetables and fruit.
Cleaning: Clean cutting boards with. Good for cleaning oil and tough grime
from vents, as well as for general cleaning in the kitchen.
Stain Removal: The extra strength, absorption power will remove coffee,
soy sauce and oil stains. Also great for getting out stubborn toilet bowl
stains.
Dishes: Use less detergent when hand washing dishes. Save on water bills,
as only one-third to one-forth of the usual amount of water is adequate
cleaning and for rinsing with detergent.
Water pH: 8.0-10.0
For drinking, food preparation, watering plants, health maintenance.
Drinking: Drink at least eight 8 ounce glasses of water every day. Alkaline
water is part of a healthy diet.
Food Preparation: Clean vegetables and fish. Enhance the flavor of
broccoli, onions, etc. by pre-boiling them in Ionized Alkaline Water.
Use less condiments and salt in your diet.
Rice: Use Ionized Alkaline Water for washing and cooking rice. The result is
delicious and fluffy rice.
Tea: Taste and aroma are everything to many people. You will be
surprised at the improved color, taste, and aroma. You can use less tea and
still achieve a full rich taste.
Uses for Ionized Alkaline Water
Summary of Contents for M11
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