Instruction manual
WWW.LIVOO.FR
10
4.
Replace the lid
5.
Plug the appliance
6.
Set the desired temperature as indicated by the table and the wanted time for appliance to turn on.
7.
The control lights of functioning and heating illuminate
8.
When the set temperature is reached, the heating control lights goes out, at this time you can
adjust the timer.
9.
At the end of the cooking, the timer rings and the device stops automatically. Turn the button of
the thermostat completely to the "position" OFF "" and disconnect the appliance.
10.
Wait that the water cools to move the sterilizer thanks to handles.
11.
Thanks to the
pouring tap,
you can empty the water from the appliance after sterilization process:
place it near a sink and open the pouring tap. Now you can remove the jars. In case of use to make
some mulled wine or soup, for example, place a cup under the pouring tap and press the lever,
when the desired amount of liquid is in the cup, simply release the lever.
CLEANING AND STORAGE
1.
Always remove the power plug before cleaning the appliance
2.
Remove the grill and clean it separately
3.
Clean the interior and exterior with damp cloth
4.
Periodically, dissolve the deposits of scale by pouring a glass of vinegar or food descaler into 2 liters
of water and boil, this is to avoid damage of appliance cause by the scale.
5.
NEVER submerse the appliance in water or other liquids and ensure you that neither of the vapor
nor some water penetrates inside.
6.
The appliance must be never cleaned with a steam cleaner.
7.
Do not use abrasive or aggressive cleaning materials. These could attack the upper surfaces and
irreparably damage the appliance.
